Hey Everyone, here are some extra photos from the first half of the trip now that I’m home and can fight the server with some extra tools/better internet. Some of these may/will be repeats but I wanted to upload some things from the other camera as well. Enjoy!
Athens and Santorini
Athens is a heck of a city, hopping, compact to explore for a tourist and full of friendly people and great food. Heartily recommended!
Crete Views
A couple weeks before I left I wasn’t even planning on hitting Crete but I’m glad my cousin’s Jay and Kim had the recommendation because it was absolutely gorgeous even in low/dry season. I caught the start of the wildflowers coming out but I bet it’s gorgeous in another 2-3 weeks.
The Venetian era wall thickness in Heraklion was no joke.Knossos Peacock – Heard them before I saw them just like APZOld TownHeraklion in Byzantine timesPottery GoalsDefinite long term Pottery Goal!Gorgeous glazing, wish this place had been openThe outside of my Chania Hotel an old venetian townhouseInterior of Chania Townhouse, preserved stairway and artChania Venetian HarbourElafonissi BeachThe Sands of ElafonissiElafonissi – Dogs CrossingElafonissi – Looking back across the lagoonGorgeous clear water at ElafonissiElafonissi – The sun came out!
My first taste of Crete was the rather run down Iraklio/Heraklion Airport as I waited at baggage claim to find out if my bag had successfully made the dash between the planes that I had. Much to my shock and delight it showed up rather quickly. Figures, I was planning to stay in one place for a few days so it could have caught up and nothing happens! I’m still paranoid after Madeira!
Life on the beach in Crete
The bus into the city proper was relatively painless as well though could have been better signposted. For some reason my google maps pointed me slightly wrong however and combined with the ‘help’ of a local I ended up getting off the bus about 2km short of where I actually needed to. Not the end of the world though as it was later in the evening at this point and I got to see the inner ‘Old City’ positively bustling with activity making me quite happy I’d booked a central hotel. The hotel itself was also not the best at directions having given me vague instructions better suited to arriving by car (figures my one hotel on Crete that had a parking lot would be for the stretch before I rented a car) and unfortunately on some of the maps all the back alleys of these old towns that date in some cases to the byzantine era kind of turn into a maze. Eventually I found the path! After passing what felt like all the cats in town staring me down I came to the Kipos Suites nestled at the end of an alley and looking like an island of modernity amongst the mix of crumbling post-war concrete and more ancient buildings in this section of old town.
My room was spacious (for Europe) and had a powerful shower that I immediately used to wash off the airport before hitting up the desk clerk for recommendations for a Cretan dinner. Unlike some of the clerks so far this trip this guy had strong opinions so I decided to check them out as they were all quite close. Actually all of Heraklion’s old quarter was super walkable and I checked out all the options before deciding on Xalali. This place had a fun looking family taverna atmosphere and I ended up sitting outside again as it was such a nice night. Dinner was a chicken with cretan cheese sauce which turned out to be a juicy chicken cutlet served with a sharp cheese and white wine sauce along with incredibly flavourful tomatoes and a side of actual bread an tzaziki (as well as olives completely wasted on me.) Unsurprisingly some of the neighbourhood felines found their way over to covet my dinner and it was a little like being back at home with certain dogs. As I quickly discovered was standard on Crete dinner ended with my waitress bringing me a small bottle of raki (local liquor like a less anis-y ouzo) for a shot and a small chocolate chip cake topped with a scoop of ice cream. The baffling thing to me is most of these places still have a dessert menu!
breakfast!Tempting BaklavaOne of Heraklion’s many churches
I decided to walk around a bit longer to work some of that off and discovered a plethora of churches in the old town, even by Greek standards. Nestled between the churches there was a warren of old streets, some pedestrianized, lots of late night food options of the meaty variety and a number of bakeries/patisseries open just as late (the hours on places here continue to baffle me.) Eventually though I succumbed to the allure of that comfy bed and headed back to watch a show and send some emails to discover that while the hotel was lovely it was definitely of the vintage of greek building where soundproofing isn’t really a thing. Less of a problem this night though again despite the hotel not being full as far as I could tell I’d been placed right near the main entrance and could hear the electric slide open a few times after I climbed into bed.
The next morning I woke fairly early and planned my trip out to the archaelogical site of the ruins of the palace at Knossos. This was so conveniently close to town that a city bus ran there and it conveniently embarked about a 3 minute walk from the hotel. Armed with a bacon, egg and cheese pastry for brunch I was on my way reasonably early as I wanted to hit the archaelogical museum back in town that has some of the finds from the site on the same day and I knew from experience at this point that winter hours would be stupidly short. I’d also decided that it was time to proactively find some laundry service before things reached critical mass in a less helpful place. The close place to the hotel was a bit more expensive than I’d hoped for wash and fold but I didn’t really want to waste any more time on it so I left it and hit the bus.
Near the top of the palace complexThe Prince of the Liliesthe “throne room”
The site was very impressive but also a bit frustrating. I wasn’t about to hire a private guide for just me but the info on the signboards at the site seemed a bit selective. Thankfully my Lonely Planet (RIP 🙁 ) guidebook had a big section on the palace and I augmented it with some internet searching on breaks. The palace was at various points the capital of ancient Crete, particularly in the days when the Minoan civilization conquered a big chunk of the modern Greek area. Trade was quite wide and there were elements found here that hint at contact far and wide across the Med.
The site’s documentation hero worships the Brit who lead most of the early excavations but also doesn’t do the greatest job of mentioning how controversial some of his restoration work was. Like most of that era of Archaeologist he seems to have come to a conclusion of what he thought a site/subsite was and stuck to it. Some of the restoration as a result may bear little resemblance to reality. That said, most of the site is untouched and his finds revealed a lot of what we’ve come to know about the Minoans. It’s a fascinating place even taken with a grain of salt especially when you remember that this massive palace predates the parthenon by a millenium. Not going to lie, seeing all these places is making me want to play some Civilization on my computer when I get home.
Back in town I discovered happily that the bus pathed right by the Museum so I hopped off and inside. I was disappointed to discover they didn’t have an audio guide but there was an app with extra context though in this case the English commentary was actually great so I felt spoiled. This was another place with some great future pottery inspirations especially in some ancient ‘marine decorated’ pots. The museum was great but despite my reasonably early start I really only just had time for both before it was closing for the night and I headed back to my hotel on foot to have a bit of a rest/do some research for further planning. In practice this actually turned into a 90 minute nap.
Once I’d woken up, picked up the laundry and thrown on something less ‘backpacker’ looking I headed to a restaurant recommended by my guidebook, a culinary guide and a few random reviews and discovered an absolutely enchanting farm to table place nestled in between a couple alleys between a church and a park. It would have taken some work to discover it without a map. Their emphasis on farm to table is sincere to the point where they have their own farm that supplies all the ingredients for the restaurant for 3/4 of the year (the rest of the year they supplement with other local organic farms.) Every dish has the distance from the table the farthest ingredient has come from marked on the menu. They also offer a tasting menu of 10+ olive oils which I did not indulge in. It was called Peskesi.
I ordered a slow cooked lamb and yogurt dish with rice pilaf and when it came out it was not at all what I expected. Completely melt in your mouth lamb crusted with flavourful cheese over a layer of herbed yogurt as an island in a pool of some of the most amazing rice I’ve ever tasted, almost more like a very wet risotto. It was incredibly delicious and I didn’t make it through more than 2/3 of it. This time the complimentary Raki was also flavoured with rose, I’m not normally a huge fan of florals in drinks but something about the interaction of the rose and the anise made this really hit the spot (though I only had two shots unlike some at nearby tables.) The dessert was unusual as it was a semolina based pudding smeared in a thin layer on the plate then drizzled with honey, lemon, cinnamon and almonds. The texture was interesting, I’d described it as a sweet thicker cream of wheat. It was really quite good but again I was stuffed and didn’t come close to finishing my included portion. Overall an incredible meal and arguably in the top ten of my life… and ridiculously cheap for the quality. I paid under $25 CAD if I recall.
This was not what I expected it to look like but god the flavours!Free Dessert again (booze not pictured)May I drive you home Sir?
I was kind of surprised that the busker scene in Heraklion wasn’t livelier but I guess with it being low season and ‘cold’ there wasn’t the draw. I ended up sitting by a venetian fountain from 1629 and just people watching for an hour or so before taking a circuitous route back to the hotel and calling it a day. In truth, at least in old town, the bar scene in general seemed kind of meh at this time of year. I’m guessing it’s likely livelier somewhere closer to the university or whatnot. There were a few small lounges that were quite hopping but Greece is definitely an ‘eat late then party late’ place.
Originally I had planned to leave the next morning and rent a car to move on and explore more of Crete but I’d had the luck to connect with the only diving company planning to start for the year before I left and staying in town an extra night was going to get me a dive on the Saturday so I spent friday finding a local rental car provider who’d rent me a small automatic. Honestly I need to re-learn how to drive standard but I figured chaotic greek town then sharp mountain roads probably wasn’t the time to struggle through it. The rest of the day was exploring the town a bit more and having a bit more of a relaxing day. I hit the other big museum in town, explored the harbour fort and partook of a snack or two in sidewalk cafes.
Harbour Fort BattlementsInterior of the fortView from the fortifications
The dive shop itself was again right on a bus route and we weren’t starting at the crack of dawn so I stumbled in at about ten and got kitted up. This was a bit eye opening given recent changes as well as the fact that we were running on different equipment than I was used to as well as it being an SSI shop when I’m a PADI trained diver. Phil at the shop was great though and I met the other two divers on the trip and we drove about 30 minutes away to a small cove nestled at the bottom of a steep switchback. Oddly despite having done I think almost 40 dives now this is only the second time I’ve done a shore dive after the time in Cuba. The water was cool but not crazy cold for a Manitoban. The young german woman who was my dive buddy generally dove in the baltic so she wasn’t cold either. Our dive lead on the other hand was wearing a dry suit for some unknowable reason. Coward!
The bay we were diving in is apparently in the process of being turned into a marine reserve. I won’t pretend it was the most exciting dive I’ve ever done (first dive since Fiji was always likely to be a bit tamer) but it was an excellent time. Current/surge was relatively low, we had 15m visibility despite the cloud and managed to see some barracuda, a couple lionfish, some trumpetfish and a number of grouper. Only sadness was not seeing any octopus since Phil had said they saw them quite often but overall it wasn’t a bad dive.
The cover where we did our shore dive, MononaftisThe Sea of CreteSeaside view on the way to Chania
Back on dry land I had a tipsy moment when I forgot to baby my legs a bit having forgotten that I have not used flippers for a while but then had a lovely chat with two other divers who were prepping to go out with a scooter. They were a couple (one German, one Belgian) who were living in Crete at the moment and sampling the dive sites around the island while things were quiet. We shared stories of our fave places elsewhere and I got a couple future targets to think about aiming for. Eventually we wished them well as they headed in and Phil had finally struggled out of his drysuit and we headed back to the shop. I’d stupidly let myself run out of small change for the bus and didn’t think a bus driver would take kindly to me trying to break a fifty so I walked a few blocks back towards town until I found a fruit market, bought a banana for some potassium and some dried pineapple for dessert then made it back to town to pick up my rental car.
I am mildly ashamed of the fact that I’m not confident driving a stick, to be honest that was for one marathon road trip 20+ years ago and nothing since so it’s not really surprising. Unfortunately it makes renting a car outside North America a bit harder/pricier. At the smaller local rental place I ended up using they really only had one option which was a micro Hyundai hatch that just barely fit my suitcase in the back and had an engine that sounded like it was going to die at some point. Still, I wanted to hit the roads of this beautiful island so I put-putted away, trusting my gps to get me outside of the old town at least and then at that point there’s really only the one main east-west highway on the island. I was heading for Chania, the ‘second city’ of the island which meant heading from the more central Heraklion to almost the west coast.
Quick side note here. Cretan drivers are absolutely mental. At almost no point of this section of highway are there two lanes in one direction. There are only small sections with a dashed central line and the road follows the coast for most of its length so there are a ton of blind corners. This does not stop people from passing. You’re expected to pull off half or fully onto the shoulder to let these nutbars by. Eventually I got used to it but yikes. Thankfully the road itself wasn’t in bad shape and the views were absolutely gorgeous. Crete is a stunning place and at times really reminds me of northern California, especially at this time of year where many sections are quite arid running down to wild looking coastline.
I arrived in Chania (Ha-nia) not long before sunset having not actually booked anywhere to stay yet. To be honest I’d been worried I’d be too tired after diving to make it past the halfway point but it hadn’t turned out to be an issue. As I reached the outskirts of the modern town I pulled into a closed business and started browsing booking.com for something that looked decent. I was comparing things on a map when someone knocked on the window and I nearly jumped out of my skin, immediately thinking the business owner was grumpy. It turned out to be an older British woman who asked me if I had any jumper cables. She and her Canadian partner had broken down nearby. Obviously I did not in my baby rental but I agreed to try giving her a boost if she bought some at a nearby garage. This being a typical greek road this involved me fighting across a street the wrong way and bumping up onto a curb to get mostly out of traffic. Sadly the boost was unsuccessful. At first I assumed it was just my baby battery not having the oomph to help their similarly sized car but it sounded in the end like it was some more major electrical fault. They thanked me profusely anyway and actually offered to let me stay in their guest room but informed me they were 30 minutes out of town back the other way. Had I had more time I might have taken them up on it but I definitely wanted to stay in Chania’s beautiful old town so I wished them well and booked myself in.
Venetian Old Town
Chania’s old town is dotted with buildings from the era when the Venetians owned the island. Narrow cobbled streets run into church plazas and then run down to the beautiful harbour. The fortifications remain on two sides helping make the district close to but not quite car-free. I was arriving on saturday night and things were already hopping in that area. I knew I was unlikely to get anything too close parking wise but it ended up being quite the ordeal. Unlike most places in Crete a lot of the street parking in that area was paid and when I finally found a spot I ran into issues getting their parking app to work. Ended up having to tether my laptop to get a confirmation email because the only credit card I could get to work would send my fraud alerts to an older email. (Side note to people who run so-called travel cards, maybe don’t have confirmations only be SMS-able when plenty of travel folks get travel SIMs while abroad?) Eventually I was set until midnight and parking was apparently free on sundays so I hoped things would be fine. That said I can’t fathom how terrible the parking must be in high season.
Cathedral square below my roomHarbour at NightMy Chania Digs
Setting off into the narrow old lanes with my suitcase clattering away I noticed again the winter deadness. This was saturday night, some of the main thoroughfares were hopping and a few restaurants were packed but almost every hotel I passed looked shut completely. When I found my hotel it looked SLIGHTLY more alive but was locked and no one was visible inside. I rang the bell at the Vilelmine and got a long wait followed by a confused sounding mess of greek. Tentatively I said “checking in?” wondering if I’d somehow buzzed an apartment. A lady walking past took pity on me and spoke to the person on the intercom and translated. I’m guessing that was maybe a family member of the owner because when he showed up 5 minutes later he spoke quite good english and apologized that he’d missed the booking notice on his phone. He chatted with me a bit about the town and told me that Chania’s old town was so beautiful because it was one of the few places the Germans hadn’t wrecked in WW2 as it was their last refuge/where they ended up surrendering. Makes sense but would have been a bit awkward to know that when my german dive buddy was extolling the beauty of the place a few hours prior.
I was clearly the only person in this hotel as when he came in the door he flipped on a bunch of breakers saying “I guess you’d like the hot water.” I was only half paying attention though as the building was gorgeous. It was a narrow Venetian townhouse that had been subdivided into quite large suites and had gorgeous art on the walls and a spiraling staircase leading upwards. My host showed me up to one of them and I found a massive bedroom, a tiny couch area with coffee and a minifridge and a balcony that overhung the church square. He had definitely not been wrong about wanting the hot water though as since I’d already checked out before diving I’d had to drive a couple hours still salty from the dive (ick.)
Showered and mildly more presentable I spent the rest of the night wandering the town. It was an odd mix. While many many hotels and restaurants were closed, others were completely packed. When facing the harbour itself it was as if everything on the west side was shut down. Yet at the same time there were floods of people around and a much younger skewing crowd than I’d seen in many of the towns since Athens. This made more sense later when I found out that there was both a NATO naval base and a large university near town. This also explained the larger number of young American voices I heard in the babble. I eventually ended up at a fish restaurant recommended by my host which ended up being a bit of a dud. Nothing terrible just underwhelming, but rescued by a small cone of citrus sorbet on the way back up the road. By this point the dive fatigue had indeed arrived and I decided to head back and get some sleep.
The view from my balconyChania old townGoat friends
I’d forgotten the next morning was sunday. A cacophony of bells reminded me at around 7. I had been planning to get an early-ish start but my room being essentially right at the height of the belfry made damned sure I wasn’t sleeping any longer, especially when they went off again 15 minutes later. By the time I’d had another shower and gotten mostly ready to go I was able to sit out on the mini balcony with a glass of water and see parishioners going in and out and the orthodox chants of the service filled the chilly morning air. One of the church staff was outside setting up a buffet of food was no doubt going to be spending the next hour defending it from cats. I couldn’t help but laugh as one man came into the square with his two dogs, one leashed, one wandering off leash behind him… he eventually stopped mid-square, tied the two dogs together and left them waiting quite patiently tied to one another as he went into church for a blessing and returned about five minutes later.
Church theatre aside it was time to get moving. I’d decided to visit a famous beach at the southwest corner of the island and was mildly nervous if my wussy little car would make it or not. One guide I’d read said the last bit of the road wasn’t in great shape, the other said no issues. My rental company had warned me I wasn’t covered for gravel road recovery but in the end I decided to try and I’m glad I did. It was definitely the most european of european roads though, as once I got off the highway the secondary road kept going through cliff-side villages as we climbed a mountain pass. Cars would be jammed willy nilly, roads would barely be wide enough for one car much less the tour buses I knew must come this way in high season. I firmly got out of the way of the speed demons this time but overall it was mostly just fun at this time of year. My only regret was the lack of places at times to stop and check out the view properly.
Eventually the road opened up to a view of a gorgeous aqua sea and the road spilled out onto a somehow even more rugged coastline. I was all set to say this is now the closest I’ve been to Africa before I remembered that I’ve been to Gibraltar… whoops. The beach itself is famous for pink ‘sand’ which is actually crushed shells floating over the sand. Due to tides/wind I wasn’t there at peak beauty by the sounds of it but it was still gorgeous. Apparently the ‘island’ offshore is often connected by a spit of the pinkish sand but on the day of my visit the lagoon had completely separated it. The lagoon was totally wadeable though and at spots was only ankle deep, at first I just waded out a bit but eventually decided to go all the way across to explore the spit of an island jutting out in the bay. As I was putting my shoes away (I’d worn a bathing suit though had not been sure if I’d swim or not) a couple started walking back from the island with their two dogs who made it clear the depth never got above waist high.
Actually kind of relaxed Looking towards Libya?The shallow lagoon
The island was gorgeous, small coves everywhere with picturesque rocks and slowly rolling waves coming in off a barrier reef. The ocean pools reflecting with sheens of emerald and indigo. I read later that after increasing crowds for a number of years they have been cracking down and are trying to return more of the area to nature/keep permanent fixtures at a greater distance so hopefully the main shoreline will eventually be just as great. I gather the main beach is basically a giant expanse of deck chairs and umbrellas come July and August. On this particular ‘winter’ day I only saw about 15 people total all day. I spent a couple hours in a few of the coves, did a bit of snorkeling and just generally relaxed and enjoyed the view. I’d definitely love to come back some day and snorkel when it was a bit warmer but it was still absolutely worth the trip.
Back in Chania I found a spot in an entirely free lot that I found mention of online (mostly so I wouldn’t have to log on and pay for a couple hours at 7am the following morning) then tried to have a look around some shops. This was definitely not a sunday shopping town though, especially at low season so in the end I just did a lap of the harbour, took some photos then went back to to my room for a bit of a nap and sitting on my balcony for a while writing some of this travelogue. Dinner was much better that night as I indulged in some saganaki and souvlaki in one of the narrow alley eateries before curling up with a book until bed.
The lighthouse by day at the Venetian HarbourPlaza by the seaSaganaki with Carob Flour and Sunflower Seed
I lingered for a bit monday morning wanting to check out some of the stores and hoping they’d actually open at the time google listings said they would, thankfully a few of them did and I made a couple of small purchases for folks back home. I had one more full day with the car and decided to race to the other end of the island just to have seen a bit of each side. Now that I was more used to the roads this went fairly smoothly, especially since the highway east of Heraklion is markedly better and even has some passing lane areas. A few hours later I ended up in Agios Nikaulaus (St. Nicholas) a town on the edge of yet another gorgeous bay full of glassy turquoise waves. Other than beaches the draw here in prime season is an offshore island that was a leper colony until the 70s.
Reach for the stars KrakenGorgeous beach south of Agios NikalausLooking down at the gorgeous road I had just climbed from the south coast
On the plus side street parking was free here, on the negative my hotel had neglected to inform me that their street in the warren was under construction and thus their instructions on getting to the front door were useless. In the end I parked on the waterfront and dragged my bag around the breakwater until I found a way to climb up to the hotel where I found no host just my name and a key. This was the first serious dud of a hotel for the trip as the beds were hard, the toilet needed to be fought with to not run after a flush and the construction the next morning started back up early. Things seemed almost Santorini dead in this town and other than a lovely beach I visited 20km away there wasn’t much of excitement happening (but it would probably be hopping in summer.)
My flight back to Athens wasn’t until fairly late the next day so I dragged out the car adventures as long as possible and instead of cutting straight back to Heraklion I drove down to the south coast and back across the mountains of the spine of Crete. Tons of lovely views but I found myself baffled by a couple of the towns on the coast where absolutely gorgeous oceanfront property was being used for businesses you’d never expect like auto wreckers etc. Also I got a delicious feta croissant. The southeast of the island was absolutely covered in greenhouses… like acres and acres of them. I’m curious as to what they grow in them that’s such a big crop. As I crossed over the middle I ended up driving through olive groves and vineyards, two of the products of the island I’d already sampled quite a lot of. Unfortunately my car also started beeping at random a few times with no accompanying warning lights. I got out and checked tire pressure etc but everything seemed to be running just as well as before even though that wasn’t great. In the end it went away after a restart for a while and then stopped happening completely after another 45 minutes so I rolled the dice and kept driving.
Of course… after having no rain to speak of… once I’d dropped the car off that afternoon and had fully 5 hours to kill before my flight there were a number of short downpours. Eventually I gave in, stopped running to hide under canopies in between stretches reading on a park bench with my suitcase and found a burger joint, ordered some food and loitered my heart out until it was time to hop the airport bus. Actually to be honest I probably would have left it another hour at least but I was starting to get the stinkeye at the cafe and figured I might as well. Low season was in evidence at the airport too however as very little was open and large stretches of the airport had temporarily been barricaded until business improved.
My faithful nearly broken down steedVenetian Harbour
Overall Crete was a blast and I’d come back in a heartbeat (though at a warmer time of year to check out more dive sites, do more swimming, see a different side of the island. I’d honestly love to be back with someone else as well, if only to get to order more of some of those menus to share at dinner.
I slept a bit fitfully the night before the ferry, the way you do before early travel and not helped by someone noisily throwing out trash at three am in between incredibly violent bursts of rain. The plan was to hit the subway not long after it opened for the morning and catch it to the port where my ferry was leaving at solidly “WHAT?” o’clock. It was just as well I was very conservative with my time estimates as it turned out my ferry was in the absolute opposite end of the port and I must have missed the map that said so and/or the sign that pointed to the shuttle bus that arrived at the ferry just as I’d hoofed it around a ferry terminal probably 4x the size of anything I’ve seen at home. Eventually I got there though, all of 15 minutes before final boarding, plonked my luggage in a rack and found my seat just as the rain finally came back and started lashing the deck. Small favours. As much as I would have loved to spend the day staring out the window at sunny seas and islands in the end I was a bit dozy through the first part of the voyage anyway and better to have rain on a travel day than it forcing me inside while at a destination.
After a couple hours we started intermittently docking at islands before Santorini. Despite the looming low clouds each one looked gorgeous and inviting. They also looked incredibly dead people wise. I’d been warned by my research that the islands were quiet in low season. While in July and August there are multiple ferry options, high speed directs, inter-island bounces etc we were firmly in one slow boat a day territory at the end of February.
One of the en route Islands, Paros I think?
For those who don’t know the island of Santorini (or Thira for the actual main island I gather) is one part of a formerly quite large island that blew its top in ancient times and the modern ‘Santorini’ is mostly build on one part of the Caldera rim. If you’ve seen images of a greek island with white towns built on what seems like impossibly steep cliffs it’s a good chance this is it. I’d gone back and forth a few time on whether to spring for one of the ‘Caldera View’ suites and in the end had decided to save my money and spent it elsewhere. I’m glad I did as the weather was ‘fine’ but rarely super sunny and I was unsuccessful in getting one of the really quality sunsets they’re famous for while there.
The Rim Path
One thing that isn’t dead is the taxi industry despite the time of year and they want pretty extortionate rates to go anywhere on the island. As a solo traveler I cab only when necessary and it definitely wasn’t here with a modern motorcoach bus transfer available to my home base (the capital Fira) for only 2 Euro. The ride up was a pretty impressive zigzag up the Volcano’s rim and across some of the fertile lands at the top until we arrived in a village of white washed buildings, hotels and tavernas/restaurants… all of which were closed completely.
I exaggerate only slightly. I’d guess at least 95% of businesses were firmly battened down at this point which was more intense than I was expecting closure wise. To be honest more than a few of them looked like they maybe hadn’t been open since Covid Lockdowns but my hotelier said most things had reopened. The sheer number of places that were completely stripped out was shocking though. As my time on the island went on I did see some of these businesses being sandblasted/repainted and I gather some of this activity was for the start of April (Orthodox Easter being their first busy weekend.) Compounding the frustration was the fact that most of these business do not update their business hours for offseason on their website if they have one or on google. It was pretty frustrating. You know a place is dead when their McDonalds (incidentally the first one I’ve seen this trip) is closed.
Alley after alley of rolled down shuttersThe Bakery of LIES
My (cheaper) hotel was on the secondary road and I clattered down the crappy pavement after the sidewalk gave out until I found a tiny sign and a steep ramp down. I’m a little afraid I may murder my suitcase with all these cobbles (yes I skipped the old reliable backpack this time as it didn’t seem necessary.) Thankfully it was a lovely little place with a number of suites scattered around a neighbourhood and I was shown to a little second floor unit with a balcony terrace and a comfy bed. Unfortunately he more or less confirmed nothing was running excursion wise either though he told me to check at the travel agency where they confirmed it. At this point I was starving so I pretty much immediately went back up to the main road, found one of the few things open was a soulvaki place (gasp!) and chowed down on a pita. Properly victualed I began exploring the internecine pathways of the town, pretty much all lined with closed down jewellery shops, souvenir stores, snack bars etc. Restaurant wise there were two souvlaki stands with outdoor seating, an asian fast food place and two not great looking sit down chinese places. When things got a bit busier a day or two later it was mostly chinese nationals I saw so perhaps the latter still being open isn’t surprising.
The less than comfy way up from my hotelFuture glaze inspiration from a (CLOSED!) artistLower hotels
Snaking my way down towards the caldera I could help but gasp at the view. It’s truly breathtaking and probably wild if you’re afraid of heights. You look out towards the other islands that form the rim while in either direction beside you stretches an absolute hodgepodge of bulbous buildings jutting out over the edge like cliff sparrow nests. (Empty) infinity pools are everywhere the better to enjoy the sunset with your traveling companion. Whether you QUITE get that luxury experience from the photos when there are other balconies inches to your left and right I don’t know, especially since in some the cheaper ones near the top you also have schmucks like me who can just lean over and look past your balcony to the sea.
The dock right below the town apparently is often clogged with cruise ship tenders and there is a cable car and a long set of 500+ stairs often covered in donkey dung. Apparently you have the option to have a ride part way via donkey as well. A lot of the deliveries are done by teams of donkeys as the narrow paths aren’t accessible even to carts. I chose not do do the 500 stairs as the cable car wasn’t running if I decided I wasn’t up to coming back up.
Looking down into the CalderaHauling Ass
That first evening I walked most of the way to the next town up cliff-side path (it goes about 9km to the last town on the island) before snaking my way back through the alleyways since the heavy cloud was not cooperating for sunsets. As there was basically nothing to do at that point I walked back, decided to skip a gelato (regrets as this was the last time it was open during my stay) and headed back to my room for a movie and a think. I’d purposely kept things flexible here in case I’d wanted to extend things on the island but instead it seemed time to work out when/how to leave.
This is when I discovered the ferry strike was going ahead for the day I’d planned to leave. Long story short nothing was sailing on the calendar day I wanted to leave. There was a ferry starting from Athens (Piraeus) just after midnight, arriving at Santorini around 5 am then going onward to Crete the following morning. Unfortunately that basically made my options to be “get a hotel for another night and leave at 4am, pay a middle of the night taxi+luggage+time surcharge on top of the ferry fare and get to Crete probably wrecked again. Alternatively since the air traffic controllers were not on strike after all (they’d planned to join in) I could fly. Unfortunately again because low-season there were no direct flights at the moment… I dithered about it for the next day but then yes I booked a flight back to Athens to then turn around and basically fly back over Santorini to land in Crete. Wasteful as hell but I wanted to make sure I got out of there without wasting another full day, especially if the strike had delayed that ferry further.
Oia – from the point
Still before that happened I hopped a bus over to the end of the island the next day. If Fira is the pretty girl Oia is the supermodel. It’s DEFINITELY that white washed walls/blue roofed village you’ve seen on a greek travel poster. Felt like I was in an off brand Mamma Mia sequel where they didn’t want to pay the extras. I spent a few hours wandering around the various paths, marveling at how many hotels were just closed completely with many looking like they needed two months work to be opened again. Store wise there was a bit more open here, mostly souvenirs and a couple women’s clothing/jewellery shops. Pretty much everything on the island is pricey but I guess the Oia folks know everyone is coming there for sunset no matter where they’re staying on the island, even in the off season.
New friend, most insistent on petsOia North Side
I ended up spending a couple hours on the tip of the point at a small fortification getting snuggles off and on from a very affectionate cat and reading a book in the sunshine. It was a lovely day, I just would have really loved to be able to take a cruise around the islands too while I was there (and dive some of the volcanic caves.) Despite sitting there enjoyably for hours as it began to get busy for sunset I climbed further into the hotel neighbourhood figuring I’d be able to find a good vantagepoint that was less busy given they were all closed. I found an excellent balcony… but it was eventually ruined by a french couple who both kept hacking up a lung/sniffling until I retreated for my health… then by a large cloud bank rolling in just before sunset. I grumbled as I caught the last bus back to Fira, grabbed some food then booked my flight(s) out.
I realize that I neglected to mention the one new thing I’d found open after the first night which was a delicious bakery hidden in the bowls of a building behind a pretty bad looking bar and a closed fish spa. I’d seen a girl walk out with a koulouri (greek sesame bagel thing) and had wandered into the darkness and come away with a delicious ham and cheese pretzel. The next morning (my luggage left with my hotel man) I grabbed a feta pastry and took another bus, this time to the Akrotiri historical site. This is an ancient town buried by ash not unlike Pompeii with the note that most of the inhabitants evacuated here. It’s a neat site with a full canopied building over everything and excavation ongoing. It’s also right by the sea so as I waited for my bus back I stuck my feet in the water for the first time this trip. Chilly but no worse than home in the summer.
Akrotiri archaelogical site
With that though, Santorini time was over. A quick bus back to Fira, the long trudge to and from the hotel to get the luggage and another bus to the Airport and it was time to go. Have I mentioned I went through like 4 books while there? The flight was mildly stressful as we started boarding late and had to take a bus out to the plane so I started sweating my connection, especially when while disembarking I got stuck behind a woman who insisted on opening her carryon to put away her coat and blocking the entire line. In the end I had to run through the terminal as it was already marked final boarding when I got inside (our plane being parked at the ass end of nowhere and me again missing the first bus back to the terminal.) Still, I made it, got on another absurdly short flight and took another bus to the old town of Heraklio (Iraklion) the capital of Crete! More to come.
PS I don’t want to seem super down on the island. It’s a beautiful place and I don’t doubt the stories about how it gets massively OVERcrowded in the summer but I would have loved even slightly more in between. It seems like October might be the time to visit while things are still running and the seas are warmer but after the crush.
Quick preamble: Apologies for the lateness of this particular post. I came back from work and immediately got slammed with work to the point where I just wanted to be off the computer in the evenings so this has taken about 2 weeks longer than planned. Whoops.
Dawn was just breaking over the hillside as I woke to finish packing and head to the airport for an early flight. It was already warm but mist was still hanging around the garden and lightly coating the flowers in dew. Somewhat oddly (I doubt her boss would have been thrilled) the caretaker/hostess of the place we stayed invited herself to share our cab as she had to be in town. I didn’t care as I felt like it made sure we’d actually be picked up on time. In reality though I probably could have been there five minutes before the flight and still made it on. As you saw in the last post security was pretty non-existent so maybe I shouldn’t have been surprised that I walked on with half a bottle of soda without comment.
Arriving in the capital was an interesting experience the tarmac security was just as bad as the other airports, only the fact that one of the folks on the plane clearly flew the route a lot gave us someone to follow to the exit area. At which point we waited next to this:
Carousel really working hard
Kind of hilariously I was checking messages afterwards as we waited for baggage. I turned around and the other 2 people waiting for bags had just grabbed theirs from the cart as it arrived. But yep, they threw my bag on the silly micro carousel and I waited for it to come around feeling rather silly.
I regret not having a spare day or two to poke around Suva as it’s apparently a much more interesting town than Nadi with historical/colonial architecture and some museums but instead I hopped in a cab. Suva will have to wait til next time.
Off to maroon myself
My destination was Crusoe’s Retreat (on Man Friday road no less) which was more or less halfway between Suva and Nadi on the southern coast road (the Queen’s Road.) It turns out that a) this was farther than it looked from the town of Pacific Harbour which was the general area I’d been trying to stay and b) cab prices had increased a fair bit from my slightly out of date guidebook. That said on the way out it was still nice to have a bit of a look around at everyday life on the fringes of the town.
The Ginormous traditional kava bowl at the entrance – With the guest numbers they never filled it.
A wild ride…
I think I’ve mentioned it before but Fijian drivers definitely consider the center divider a suggestion at best and not a particularly attractive one. To be fair to them the edges of the road are sometimes catastrophically potholed (though the Queen’s road was much better than places I’d been elsewhere.) This led to an occasional white knuckled grip of the handrest as we cut a blind corner or did a questionable overtake. We would often power down a hill then suddenly arrive at a 2 foot tall speed bump and slam on the brakes to hump over. The road was good enough that I’d be reasonably comfortable renting a car and exploring the main island a bit next trip, but of course this is (or at least feels) much pricier as a solo traveler. I definitely wouldn’t recommend it elsewhere in Fiji from my brief glimpses of the outer islands, definitely believe what my guidebook said in that an off-road vehicle is best.
My driver started out very chatty but had no idea where the hotel was. It turned out to be much further past Pacific Harbour than expected and he started repeatedly asking me whether we were there yet as I watched the GPS. Eventually we found the turn off and headed onto a small gravel road that looked like it went to nowhere. We dove deep into lush seaside jungle but oddly started climbing towards the top of a seaside mount. I kept having to encourage the driver to go on, to be fair to him at one point we saw a sign saying “Crusoe’s Retreat: 1km” and then continued on climbing higher which was starting to worry me too. It was at least three kilometers later that we hit a blind corner and suddenly saw the sea burst into view below. The road immediately started doing quick switchbacks and dove a couple hundred feet down to a tiny courtyard at the main entrance. I wish I’d gotten him to stop and let me take a photo but he was worried enough as it was.
Unfortunately less pleasant was the fact that the cab ride ended up being FJD$190, about cad$120. In the grand scheme of things not a big deal but my guidebook had suggested more like $60 at most so it was lucky I had enough cash on me given the nearest atm was 30km back along the road. I hadn’t been expecting to be this quite so isolated and remote again at this stay. Still the resort itself was lovely and quickly made me feel welcome with a tasty drink and a trip down to my bungalow by the ocean.
My bitchin’ hammock chair
The resort had the feel of a slightly aging place that was popular say 25 years ago but well maintained and gorgeous views off the coast. There was a large central restaurant/bar area partly up on the cliff face with steps up to ‘gardenview’ bures on the cliff up above (nothing here was without a sea view) and then two rows of 6 bures down at the sea front half facing the sea, half facing the well-kept gardens. My particular digs were the third one in from the ocean and had a spacious porch with a large lounging space and a hanging hammock ‘chair in the air’ that was incredibly comfy. Thankfully it also had air conditioning as the temps had ramped up and things were muggy as hell.
Sucker punch
Unfortunately this was also the most disappointing part of the trip. Turns out the reason I was in Bure 3 was that I was the 3rd person to arrive at this resort at the moment and that was emblematic of just how ‘low season’ this area was. This had been a factor everywhere of course but I guess these more remote resorts that dot the southern coral coast of Viti Levu suffer a bit more during these slow months
View from the Volleyball court
After talking to my divemaster at the last stop I’d reached out to his recommended place on this coast to do a world-famous shark lagoon dive. They got back to me fairly quickly but told me they were about to change hands and the new owners were CC’d and would get back to me. While I shot off another email I did want to go with the recommended company if possible because the vibe at the Savusavu dive with Colin was perfect and he’d suggested it would be a similar feel with the Coral Coast folks. Big Mistake as it turns out. The new people turned out to be incompetent, only finally getting back to me (as is a theme with this trip it seems) when I got to the new hotel and asked the tour lady to call on my behalf. Suddenly there was an email in my box as well saying oh sorry we aren’t going out the day you asked after all but we can take you on (Date 8 days later.) How they ever thought that was acceptable as a ‘compromise’ (I doubt anyone spends more than 7 days here) I really don’t know.
The view while drowning my sorrows at the bar.
Unfortunately, the disappointment continued. The lady who ran the tour desk out of the resort called several other places on my behalf and not only was no one doing the shark dive, no one was doing dives at all! She kept getting offers to take me out on Friday but unfortunately I was flying out late that night and for those not aware it’s not safe to fly within that interval of being in the deep. Frustratingly they did the shark dive the day I arrived at the new resort and honestly had that asshole company told me that was my only chance to go I would have moved heaven and earth over to hop a flight the night before to get to the Coral Coast earlier. Even typing this out now makes me angry.
Despite being somewhat shattered I arranged with the tour lady Rachai to go on a jungle tour up to a village then a raft/float back down the river to the sea. By the time we signed up for this it was later in the morning so I was set for the following day. Despite that, I was just settling into my bedroom and about to have an shower when I heard a knock on the door. Given how things had been going I had a sinking feeling… and sure enough it was Rachai telling me she’d had an email and they weren’t going out tomorrow due to low numbers. (Why they couldn’t have said to her when she registered me ‘hey we don’t have anyone else going so this is maybe/maybe not’ I don’t know.) She was genuinely upset to have to tell me this and kept asking me if I wanted to do something else. She tried calling around but I was clearly completely out of luck and in the end as the only other thing she could really offer me was the chance to rent a car and go into town for some shopping I decided just to stay around the resort and snorkel.
I was pretty bummed by all this; I’m not going to lie. The Beqa shark dive was pretty much the only thing I’d firmly had in my ‘must dos’ before I left. Still, it’s a reason to go back I suppose.
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The grounds
So despite all that… This was a lovely stay in a beautiful spot. I think I would have enjoyed it a bit more with a few more people here (for instance almost all my resorts had a volleyball court but never saw a game running.) That said, I did do some kayaking out over the reef enjoying the views both above and below. It was solidly 33+ and 100% humidity my entire stay though so I spent most of my daytime around the water. The staff outnumbered the guests at least 10 to one during the day but most of them were clearly renovating some of the bures (or at least prepping them for high season.)
Reading with a drink post-snorkel
Natural Wonders
The snorkeling here was glorious, honestly not quite as good as the previous place but basically nowhere would be. The one positive about my timing here was that perfect tides were around the heat of the day for the duration of my stay. The was a long mostly sandy shelf leading out to the barrier reef here with countless stone outcroppings covered in hard and soft corals and most delightfully a massive crop of anemones scattered all over. It was a surprisingly frequent occurrence to float over a clump of stone and find yourself face to face with a clownfish coming out to challenge you. (The ‘dad’ comes out of the anemone to challenge the intruder with the ‘mom’ hanging out on the fringes of it and the baby sometimes visible if the fronds parted enough.) I saw both black and orange varieties. It was fun to dive down with my fins and get a closer look as they flitted in and out of the waving anemone. Again, regretting my stupid underwater camera refusing to charge…
…especially when I saw this guy. A banded sea krait. The one I saw was I’d guess at least 8 feet long and undulating in that bizarre way that snakes swim. I vaguely recalled that these were poisonous so I kept my distance but figured correctly that the general rule of ‘don’t bother them and they won’t bother you’ would apply. After getting out of the water I checked and yes they’re one of the more venomous things out there, venom 10x more potent than a rattlesnake! Absolutely gorgeous though and a rare treat to see.
A banded sea krait – sadly not my photo
Also in the venomous department were a couple lionfish which as pretty and neat as they are getting to be a nuisance some areas of the world. Still gorgeous to see it hovering around amidst clouds of other things.
I’m still amazed at how much time I spent in the water this trip, but this final step was definitely a high point for that with all the heat and humidity. I probably spent 4 hours a day at least on or in the water. The resort actually had a hot tub as well but I can’t imagine spending any time in it when it was still 30ish at 11pm.
In the evenings the grounds would suddenly be strewn with large toads that wouldn’t move until you were almost stepping on them, despite the fact that it was still quite warm I guess the slightly cooler breezes off the sea had enough moisture that they came out to enjoy them. There were so many of them that it was basically reverse Frogger trying to get up to dinner.
Toad?
My other exciting nature moment was meeting a mongoose who I think lived under my hut. He was very cute and I felt extra safe from cobras.
No cobras here nosiree
That’s a wrap
The food was less exciting at this stop. Prices were fairly high but quality varied a ton. To be fair I’m not really sure if this was due to low staffing or just the fact that they didn’t have many people to cook for and weren’t doing their better options. Again though, it would have been at minimum a $50 cab ride round trip to go anywhere else so it’s not like I had a ton of options.
Before long the final day had arrived and it was time to head back to the airport. I’d discussed the bus option with the front desk staff and sure enough one could take a cab ride to the main road and hail the cross-island air conditioned bus. Combined it cost about 15 bucks and to be honest a better view of the coast from the higher seats. The wind was up a bit this particular day and I got a few gorgeous views as the waves crashed into the barrier reef. The only downside was that our road ended just down a fairly large hill so one had to pay attention as it didn’t take long for vehicles to go from ‘appearing in the distance’ to ‘past and around the bend’ and I had to manually flag the bus.
It was supposed to absolutely pour right about as I was waiting for the bus but thankfully waited for an hour or so.
Further along the coast from my resort were a number of more traditional looking modern resorts and smaller rentals and hotels. Most of them looked just as deserted as my digs so I guess it’s not surprising I had issues. Thinking back now I think perhaps the reason the initial spots were busier was that they’re an easier ‘layover’ trip. I definitely met more than a few people who were sneaking in a 5 day layover going to/from Australia/NZ, some were even just there for two days and jetted out to the islands for a getaway.
Eventually I arrived back in Nadi with the bus thankfully going straight to the airport where I dumped my bag in left luggage and went off to properly explore Nadi itself a bit more/do a little souvenir and gift shopping. To be honestly my original impression of Nadi wasn’t changed much, it’s a fairly unexciting town and I’m glad I made the decision to get out of it quickly the first time. It’s a couple of shop lined streets with a mix of tourist and local focused things and not much else other than an elaborate Hindu temple.
I browsed the handicraft market a bit which was mostly uninspired Chinese-made junk. I bought a few small items and a few small gifts of Fiji Rugby shirts and other such things. I never really bring a ton back from my trips though I generally try to get a small piece of art which this time ended up being a small map of the islands.
And… sadly that was it. Really the only thing of note was that perhaps I got some recompense for the bad luck earlier but on my flight home I got a pair of seats to myself after paying for a bulkhead seat. Hilariously I’d gotten an email from the airline a few days earlier asking if I wanted to pay extra for a bubble of seats and had been moderately tempted due to what wasn’t the worst price. In the end I ended up on my own and also off the plane and through customs first from the economy folks. Honestly having a seat next to you open for a 12 hour flight is an absolute jackpot.
Much love to my Uncle Robin for hosting me for a couple days before and after the Fiji portion. It was nice to have a visit and a bit of an adjustment step back time wise as well as a snuggle with his pup Bailey.
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That’s a wrap
Farewell from Paradise
Thanks for following along with me on this journey. I know it was probably not quite as exciting as my previous travels from a ‘read about it’ point of view since there was a lot less pure excitement/discovery. That being said, I adored my time in Fiji and I’d heartily recommend to my Canadian friends and family to take advantage of the direct flight from Vancouver. I’d love to see them keep offering the route.
I’ve never been to Hawaii, everything I’ve read about it of late says it’s super pricey and moving around is much more difficult due to the issues w/ rental cars due to the pandemic issues. Fiji honestly seemed every bit as beautiful, much more laid back and with a less commercial focus. Obviously I was here at low season and if you’re there at peak Aussie visiting time it’ll be much busier but even then I can’t imagine. I can’t pretend it was a cheap cheap trip, but it seemed great value. I’ve seen people I know spend more than I did on a Florida/Mexican trip and see/experience nothing near as glorious. You might be surprised at how accessible a trip to Fiji is!*
*Admittedly I got a great flight deal 😉
The scenery was phenomenal, the water divine and the people warm and welcoming. Pretty much every Fijian I met was genuinely curious if you were loving their homeland as much as they seemed to. It’s the rare trip I’ve done where I’d do the exact same itinerary, I might just change the month I went a bit. September is supposedly a great time to visit as you’re after the Aus/NZ winter rush but still in the best weather. You’d lose the joy of escaping Winnipeg at -30 in my case of course. As I’ve mentioned throughout this travelogue there are also other places I’d try to visit though. Some of the more remote offshore island groups are apparently worth a visit though there’s a time/money investment component to get there that means you probably wouldn’t do too many of them on one visit however.
At least someone missed me
As ever, if you have any questions about any of my travels hit me up. I’ve helped a few people do some Thai trip planning already this year.
It was another rainy day the next morning as I repacked things more tightly for a flight on a small plane to Vanua Levu. I’d booked a flight direct to Savusavu and had been warned that it was a tiny airport reached by a tiny plane. Unfortunately internal fiji flights have a lower weight allowance so I was more than a bit worried about just how much it would cost me as the airline’s excess baggage page was a convoluted mess. Thankfully it turned out to be a realtively minor $42ish FJD of overage. Entertainingly I was also asked to step on the scale with my carryon which turned out to be a hint to just how tiny the plane was.
I actually didn’t realize myself as when I was sent out onto the tarmac unescorted all the lady said was ‘turn left.’ I was almost at the door of the first plane to the left when someone shouted at me. Turns out another plane had arrived since the door lady had been outside I guess and I walked around the wing of the larger plane to find myself boarding a little twin otter. We were all told to sit in our assigned seats as the weight distribution had been set up appropriately for the load. In the end there were only 7 of us on the plane as it taxied and took off.
Just one of thousands of beautiful structures just under the surface that you can see from the plane.
The view once we were up was spectacular. Fiji is just ridiculously full of reefs and lagoons and sandbars and from above with the sun shining down they were on display. I’m not usually one to take photos from an airplane window but come on.
Savusavu
Security is uh… shall we say… a less intense process at this airport.
Savusavu itself turned out to be a tiny town covering the south rim of an old volcanic crater. The airport was barely more than a shack and some tarmac though and I was thankful when a former local visiting from Sydney let me tag along in his cab to town as despite this being one of only two flights no taxis had come to the airport. I’d regret not buying some more supplies at the time but I didn’t yet have a grasp of just how far from town my lodge was or what I had for kitchen supplies. I stocked up with water regardless and some other drinks and snacks and hopped back in the cab for the Vosa Ni Ua Lodge.
My digs for this stay, not the super odd hotplate/toaster oven combo.
The lodge was less a lodge than a small collection of Bures on a hill not far from a gorgeous crystal green bay just hitting low tide as I arrived. My room was a fairly large space with a small kitchenette along one wall with a very odd combination hot plate/toaster oven. Sadly the tide meant there wasn’t any hope of snorkeling that afternoon.
One of the other Vasa Ni Ua bures looking out across the garden towards the sea.
The caretaker of the property realized that I happened to have arrived on the one night of the week that a local garden restaurant was open roughly a 20 minute walk down the road. I gather in the higher season it’s a bit more raucous of an affair but there was a lively crowd of expats that live along the ‘Hibiscus Highway’ east of Savusavu and the pizza was phenomenal. It was a motely collection of Brits, Kiwis/Aussies a few Germans and several other Canadians. I gathered roughly half the folks lived here on a seasonal basis and a few of them were shorter stays. Luckily I’d thought to bring a flashlight as it was beyond pitch black the entire walk back home.
The Friday Night Pizza crowd.
Vosa Ni Ua seemed to be the last of the accomodations on this section of the highway and it was very much on the fringe of cell range, I’d tried to call my chosen dive folks but had to resort to email. Thankfully this operator was on the ball and actually got back to me at six the next morning when I was woken by the sun streaming through the louvres I hadn’t closed. I’d been warned that EVERYTHING in most towns in fiji closed on sundays so I happily agreed to go out for a few dives on sunday.
Saturday then was spent heading into town on the coastal bus and exploring Savusavu/provisioning some foodstuffs. It’s an odd little town. Based on what I saw in my guidebook I’d guess it suffered a bit from covid as a number of the restaurants and such seemed to have closed. It’s one of the only places you can legally enter the country with a yacht and has a bit of that vibe with two small marinas and a new large one being built just offshore. There are a couple yacht club/bars that I gather are filled with salty boaty types in the evenings during the busier months.
Fish and Chips by the Harbour
Savusavu bay is actually a volcanic crater and at several points along the beach steam rises from subsurface pools. There are a few hot spa pools available as well but I didn’t partake as it was 32 or so every day I was in the area.
If you look very closely you can see the beach steaming here from the volcanic forces
Hammerhead House
The next morning I was picked up by my divemaster bright and early and taken about halfway back to town to their home base at the Savisi Island resort. To my delight our proposed itinerary included two of the sites I’d most wanted to visit from earlier research. The wind was up a bit but by the time we got to the ‘dreamhouse’ site it had fallen enough that the divemaster’s scouting report revealed good vis and a helpful current. The big draw of this site is that it’s known to have frequent visits from hammerhead sharks… and to my absolute delight we saw not one but SIX of them during the course of the dive. Their weird silhouettes emerged from the gloom and set my heart pumping a bit, these aren’t little reef sharks after all though they’ll generally leave humans alone unless you’re trying to piss them off.
Happy tired dive man
Much to my disgust when we got back above water I got confirmation that one of our divers had seen a manta as well but I only caught the vaguest of shapes and didn’t get a good look. The hammers were amazing though and something I’m very happy to check off my diver’s SEEN IT list. As we surfaced and did our safety stop we were surrounded by an absolute cloud of batfish to the point where if you suddenly turned your head there’d be an eye staring into your mask until it startled away, it’s not uncommon to have a curious school check you out but it hasn’t happened for me with anything that size before.
After a surface interval with some of the tastiest pineapple I’ve ever put in my mouth (that the divemaster apparently grows in his garden the lucky jerk) we set out for another nearby dive site called Dungeons and Dragons. It’s absurd how close most of these are to shore and in fact dreamhouse was literally right off the outer reef by our lodge. Were the waves calm you could have kayaked out to it.
Beach across the road from my lodge, beautiful snorkeling lagoon in foreground, dungeons and dragons dive site just out beyond the barrier reef.
This site was a labyrinth of outcroppings, hard and soft coral and long swimthroughs. Swimming highlights were a couple of weird endangered wrasse I forget the specific name of, lots of clownfish and angel/damselfish. I wasn’t quite careful enough in one swimthrough and managed to yank my regulator out of my mouth snagging it on a rock but I was happy to find I was super calm about it and followed the recovery procedure without needing any help.
One of the coolest spots on the dive was a small trough filled with colour changing coral that is sensitive to pressure changes and will change hues if you get close. All in all these two dives were the highlight of the trip so far just from sheer variety.
Pro Tier Snorkeling
Energized by the morning’s dives and revitalized by some food and a short half-nap/half musical interlude I took advantage of the tide finally aligning better and went down and across the road to snorkel. The caretaker had told me the night before that some young teen had stayed there the year before and drawn a map of the lagoon’s corals/swimthroughs. It turned out to be quite a great little map and I spent the rest of my time in Savusavu snorkeling around the lagoon.
There was a reef superstructure with a few large rocks and caves, coral outcroppings and sudden drops into deep tunnels and pits. I’m not a good enough free diver to really mess with the swimthroughs without a tank but I still dove down to play peekaboo with some of the larger specimins hiding just out of sight.
The truly spectacular thing about the snorkeling was that at high tide you could very easily get over the edge of the reef and swim right over the 25/30 meter drop. The barrier between two environments is where you often see the neatest stuff and the visibility was just astounding. When the sun was out you could clearly see the life on the bottom and a fair ways out into the deeper lagoon, all while still protected by the outer reef. While my other stops on this trip have all had amazing snorkeling just offshore, this was a spot that the owner of the lodge called some of the best snorkeling in Fiji and I agree with him. A snorkel in that bay is easily on par for variety of sea life and sheer beauty with a good portion of the full scuba dives I’ve ever done.
There was so much life hidden under the placid waters of the lagoon (here mid-ish tide)
While I have many other places in Fiji I would want to add on if I come back I would seriously consider going back there just for a snorkel. The fact that there are still a ton of dive sites there, a marine park that begs for a special trip and another nearby island that’s supposed to be amazing (though rainy enough at this time of year that I didn’t visit this time) just means I’ll need to come back
I’m just now realizing I forgot to mention one of the coolest non-aquatic parts of this stop. Every night at dusk I sat out front of my bure and watched squadrons of bats turning around the sky hunting the evening bugs. None of these guys were small and a few were of a size that they’re probably in the flying fox category. They dove and swooped all over the valley down to the sea and it was wild just how many there were every night. I find bats absolutely fascinating and while I may not have made it over to the more rainforesty island of Taveuni this trip where the rarest of them lives but I’m glad I got such a display. Sadly none of my pictures came out though, not surprising given light conditions alas.
Imagine bats swooping all around the trees here a bit later that night…
In any case, after one last meal back in town and a stressed sleep (I kept worrying that my alarm wouldn’t go off in time and I was waiting for snorkel gear to dry overnight and pack at 6am) I caught a very early morning, equally tiny flight back to Viti Levu and went in search of the last stop of my Fiji journey.
It turns out I was the only one leaving the island heading north on this particular day so I got the full force of half the staff singing the farewell song to me. It was delightful, endearing and incredibly awkward for someone of my personality, especially when almost everyone insisted on giving me a big hug afterwards. I still loved it though and will miss all those cheerful personalities. That said it was just as well I hadn’t tried to squeeze an extra dive in as the northward boat was fairly early (it seems to vary a reasonable amount depending on specific drop offs.)
Once back onboard the Yasawa Flyer (this time a different one called the Panther) we headed northward, this time with MUCH nicer weather and a proper view of the scenery. It continued to make excellent time as the boat was nearly empty and based on my brochure seemed to be skipping roughly half the stops. It still took a while though as my next stop was at the end of the chain at the Blue Lagoon beach resort.
The eponymous blue lagoon is actually the water between a number of islands up at the north end of the chain and is indeed the blue lagoon where most of both versions of the film were shot. It seemed as if the catamaran was taking a fairly circuitous route through the lagoon but as my travels over the coming days would show it’s a fairly shallow lagoon with lots of reefs and rock formations lurking. The resort itself was obviously a bit more of a traditional resort than my last digs and came out with a ~20 passenger excursion boat to pick us up. A fairly sizable group of us were disembarking and again as we came to shore a welcome part of the staff were singing a welcome and smiling ear to ear. This time however there was a delicious pineapple and berry smoothie in a champagne flute to add to the experience.
Low Tide at the Blue Lagoon
Side note on the film track of things, the island from Castaway is also in the chain and has a resort as well. How sick of Wilson jokes do you think they are?
My guidebook wasn’t wrong, the beachfront villas at the BLBR were indeed spectacular. Sadly I wasn’t in one of those. Because I’d gone a bit upmarket at this stop I was in the ‘lodge’ area which was essentially groups of side by side rooms which reminded me a bit of some of the old cabin motels you see in the backwoods of Wisconsin/Michigan etc. They were spotless, had small patios with a bench to relax on and a pretty garden area. The bathroom was shared with the two small dorms (male/female) but it was large and had extremely good water pressure for the showers. It was perfectly pleasant, just not as magical as the Barefoot Manta experience had been. Were I to return with someone I’d probably spring for at least one of the non-beach villas.
The food however… good lord… While I still maintain the first few nights food was tasty, the Blue Lagoon’s culinary team was top notch. After settling in the newcomers all straggled in to the beachfront restaurant and I found myself with a table overlooking the beach at mid tide. The lunch menu was a choice of about 10 different items, all of which sounded delicious but wanting to go for something very different than the previous nights I had a chicken schnitzel, which honestly turned out to be something that made me assume the chef had trained in the us at one point because while it was delicious and lightly fried… it was served with a peppery gravy very reminiscent of something you’d have with chicken fried chicken. There was always a pie of the day at lunch too which was always popular with the aussies/kiwis. Breakfasts were a full continental as well as your choice of various hot breakfasts including eggs benedict, pancakes in the usual or the asian way, full english breakfast and so on. All of this was great; however…
Dinners were at another level. I would have loved to experience the full cycle they no doubt have in place but while I was there we had a curry night where the tables of four got what seemed like half an east india company buffet dropped off at the their table. My solo dinner was a giant tray with 4 kinds of curry, naan, salad, fruit and pickle, and that was AFTER one of the best dal soups I’ve ever had. Another night was just a six course meal with multiple choice for each course because why not.
Smoothie time after some hard diving
The vibe at this place was a strange but pleasant one. You definitely got a sense that some of the guests were high roller-ish, but at the same time they’re rubbing shoulders with backpackers (though admittedly not the absolute low budget backpackers.) There was also a more sizable Canadian contingent during my stay, half made up of one large extended family with three generations there. I’ll also admit to feeling like I stuck out a bit more at this resort as a solo traveller around 40. While I’m still happy to have a good chat with the backpacking crowd there’s definitely more of a gulf there than when I was doing my grand travels a decade ago. Anyway, after that first lunch I quickly went and changed into swim gear, grabbed my ebook and found a spot on the edge of the beach. It was a very hot afternoon that I spent in and out of the water, soaking up some rays and marvelling at the fact that I could see ten feet down in the water from well on shore. It’s really hard to convey just how magical the water is here… pictures are startling but still don’t do it justice.
Day two dawned early as I was catching the first dive boat out to a site that I’d heard was phenomenal. The dive shop at the BLBR actually serves a number of the surrounding resorts and I was buddied up with an older lady who was staying at the Turtle Island resort nearby. I remembered reading in my guidebook that it was the ultimate of fancy pants and also where a lot of blue lagoon stuff was filmed and she confirmed that it was completely over the top but her husband liked to travel fancy. Looking it up later I found that their smallest villa costs per night what my entire 7 day island trip cost… must be nice.
The dive site (BONZAI!) was surprisingly far out west given that there’s not much in that direction but Australia. I guess the shelf continues out a fair way because when we went under the surface I discovered a beautiful reef face, coral everywhere and an abundance of Anenomefish poking their noses out to fend off us intruders. It was a beautiful spot but honestly that first section of the reef was the highlight, especially with the lovely visibility. The others on the boat had been diving all week (this resort has a ‘dive all you can for a week’ package available that I am sorely tempted to return and do as it’s a ridiculous bargain) and had been dealing with less than great viz the previous few days due to all the rain so I guess my timing was good. My only annoyance was that my breath control wasn’t great on this particular dive and I had to surface a bit early but my companions assured me I’d caught the best of the views. I decided to skip the second dive that day and just snorkel as there were some other (paid) activities I wanted to catch as well during the trip so pacing my diving was best. Thinking back now I’m also glad I hadn’t chosen to do both when my breath control was bad on the first one just in case it was an asthma thing I wasn’t noticing and would have been as bad again.
Sunset on the beach
One thing I haven’t mentioned about the place is the sheer volume of crabs everywhere. There are various types of fiddler crabs almost everywhere you look and spots where they’ve burrowed everywhere else. Tiny little white almost ghostly crabs are near impossible to see but scurry everywhere around the beach. Peak crab happened to me at dinner that night when as I was eating my seafood curry I noticed a little boy looking at my feet most intently but before I could look under the table something pointy scuttled across my foot and I jumped before I saw him cruise over to another table. The following night there was a shriek from the restaurant restroom and a woman ran out and said there were four of them around the ladies toilet snapping their claws. A bunch of them even ended up in the swimming pool one night until one of the staff pulled them out… I didn’t notice if they were set free or taken to the kitchen 😉
The following morning was another early start as the trip to the Saw-I-Lau caves set out from the dive shop at around 8:30 and I needed some Eggs Benedict first. I wasn’t the only one. Originally I’d been glad I signed up for the cave early but I guess interest was such that they decided to take two boats. We set out north to Sawa-I-Lau island and in the process got a view of Yasawa Island itself which is the northernmost in the chain and has a couple actual settlements, some roads and a tiny airport. The cave island is owned by the local tribes and visits are controlled, most of the caves are off limits but the spectacular flooded cave we visited is not.
The caves are tall and echoing limestone caverns filled with a mix of salt and fresh water. Formed underwater and thrust aboveground by tectonic movement they’re beyond picturesque though annoyingly my waterproof camera was acting up. We disembarked at a small beach and splashed through some absolutely gorgeous warm waves to reach a small staircase. I was honestly expecting a more substantial climb but the cave entrance was only about 30 feet up followed by an immediate drop down and some very low rocks over the steps. Leaving our sandals (and phones for most) behind we splashed down into the deep clear cave into water that while not at all cold by home standards was a bit of a shock after the warm seas we’d just left.
The first cavern is about 1/3 open to the sky but far far above which combined with the foliage makes for almost mystical streams of light descending to the water’s surface. There is something almost alien about the scene, the pitted and smooth rock walls shimmer in the reflections off the water and the sounds of human visitors echoing strangely over and over. The other neat part of the adventure came after as our guides showed us a swimthrough that the braver among us ducked under and swam 10 feet or so towards a waving flashlight and surfaced in a new dark section of the caves.
As we collected those brave enough to do the swim-through we eventually got to venture deeper into the blackness until we found the one spot of light, a narrow well apparently called the spitting cave because a drop of water from it will apparently echo throughout the cave. I can believe it after spending half an hour in the inky blackness and it was incredibly neat.
Saw-I-Lau Cave, sadly not my photo
Less fun was the fact that it really felt like the guides should have been more forceful about making people who needed them wear life jackets. We were warned that you’d need to be comfortable treading water for quite a while but they weren’t what I’d call forceful about it. And while they eventually brought a pvc pipe floaty handhold thing through for people in the dark cave, there were a few people who were clinging to it with a forcefulness that kept submerging it. Several of the backpackers girls were very much not comfortable with the dark cave in general and probably should have just immediately returned to the light. One father there with his two kids was particularly moronic, not even being good enough at treading water to consistently keep his chin out of the water. Meanwhile myself and one of my diving companions from the day before alternated treading water or just floating on our backs and whistling for echoes.
Despite the iffy safety issues and my concern for the dumber folks it was a very neat little adventure, though I wish I’d been able to go with a smaller group. Once we’d returned to the bright side of the swim through we found the other guides had been climbing the cave walls and cliff diving for the other guests. Once of these guys was basically spiderman and had climbed almost to the roof of the cave before jackknifing down so far that it took him an absurdly long time to resurface. Eventually though we all started to get cold and made our way back to the steps where at least two people wanged their head badly on the low ceiling. At least getting warm again was as easy as throwing yourself back in the waves outside as the temps in the shallow bay were essentially bathwater.
Refueled by a tasty lunch I headed out on an afternoon dive and snorkel trip and had another gorgeous time. I saw a stingway literally the moment I put my head under the water. A massive collection of clownfish guarded one end of the reef and as we were finishing up a shark sleeping far below was startled by us and whooshed up for a closer look before high tailing it out of there. Breath control was better this time but it was also a shallower dive.
The trip ended with us killing some time snorkeling near one of the private beaches used by the cruising arm of the company that owns our resort where our guide fed some of the fish. This is ethically not the best 🙁 but honestly I think the fish in that area probably eat a ton of scraps off the boats that moor in the area anyway. There were swarms of Sergeant Majors and a whole bunch of Needlefish that arrived after and scared the former off. I’m fairly sure it was one of the latter that decided my right earlobe was a hunk of bread and repeatedly bit me until I was actually bleeding, a new experience for me. I’m going to go ahead and hope that’s the last time I’m fish food this trip.
Coincidentally my last night on the island was also the beach bbq and survivor night. The staff cooked up copious amounts of ribs, chicken, fish and beef skewers on a pit bbq on the beach. The guests mostly sat at larger tables and met new neighbours, I horrified some Brits and Australians by checking the weather back at home and finding a -45 windchill warning. As the night wound down we played survivor, which could more accurately be called ‘Fiji trivia.’ I did my best and probably personally kept us tied but the in the end it came down to drawing lots to break a tie with the other leaders and they won the free bottle of champagne. Alas… Still, as I sat on the beach watching one of the staff members spray gas onto the bonfire to get the damp logs started I looked back on my stay with incredible fondness.
The next morning was checkout time though thankfully once I got everything packed up I managed to have a little bit of snorkeling off the beach and a nice long read on the beach before the boat arrived. As previously mentioned we were at the end of the Yasawa Flyer route so we were the last stop before it turned around and headed back. The trip was mostly uneventful except for the fact that they decided to do a pickup for the day trippers at the first island rather than use their own boat as I imagine they do at busier times so they catamaran was absolutely packed to the gills for the last 20 mins of the trip. The only downside of a lovely trip otherwise.
I’d booked back into the same B&B for my one night stay back in Nadi before flying to my next destination the following morning. Unfortunately my excitement that evening was limited to finally doing laundry for the first time and grabbing one of my fave Aussie sodas from the corner store for a treat.
I am extremely thankful the weather turned for me, while the islands would have been beautiful whatever the weather the fact that the sun came out and made them the gorgeous turquoise paradise of the brochures took things to the next level. I can say without doubt that I’ll be back there some day.
Up next: Onto fiji’s other large island of Vanua Levu and Savusavu Town for more diving.
The weather was wild for the first day or so on Drawaqa Island. As previously mentioned it’s more or less one fairly steep hill with a narrow spit of sand jutting off and surrounded by a sizable reef. My bure faced the windward side which on the day I arrived meant sizable waves pounding in and a heavy breeze into the front ‘door.’ Bure can apparently mean very different things at different resorts but at the barefoot manta it was a solid roof with thatched top and side enclosed by canvas very similar to the Manitoba parks yurts. My ensuite was more an ‘outsuite’ with a screen door at the back of the bure leading to an open air shower with trees growing through it and a toilet with a hint of a roof.
View from the bure
After being welcomed and given the brief intro I wandered the resort for a bit and found the dive shop where I made some provisional plans based on the weather and got the lay of the land for snorkeling. I decided to just borrow equipment as mine was still packed up and quickly threw on a suit and got in the water. The leeward side of the island was amazingly calm for being roughly 200 feet away from where I’d been before and even with a heavily overcast sky and not much sun the visibility was amazing. This resort is particularly focused on marine conservation and in between the existing reef you could see their various projects for reef extension and stabilization and a couple cages where they were trying to get giant clams re-established.
The reef itself was fantastic and teeming with life, tons of hard corals… bright yellow and transluscent gar, parrotfish, angelfish, a large wrasse, trevalley and a whole bunch of things I hadn’t seen since my days diving the great barrier reef. I’m reasonably certain I caught a hint of a small reef shark as well but it was right at the fringe of visibility so I can’t say for sure. The reef is so huge and protected that you can actually snorkel right around the point and come back in on the northward facing beach if you want making for a really nice long and mostly leisurely snorkel. I don’t think it’s really possible to convey just how much this put me into my ‘happy place’ but as I flopped down in my private hammock on my private beach access (la-di-da) I was more relaxed that I’ve been in years.
My personal bure on the beachfront
Unfortunately we were still getting the same system that was pounding the mainland so the wind was wild the rest of the day. Rain occasionally reared for a few minutes and the staff ended up closing a couple the shutters as we ate dinner. I admit despite the fact that I’d had a lovely snorkel I was starting to worry that the weather would be like this my whole stay and would curtail diving partially/completely. Overnight was worse. I’d left just the screen door shut on my bure wanting to watch the waves come in but got a rude awakening around 3 am when I realized my feet felt damp and the downpour I’d heard earlier had really been splashing inward to the point where the blanket on the edge of the bed had gotten rather soaked (along with some of my gear.) So after a frantic scurry and some reorg I managed to get back to sleep and thankfully the crashing downpour didn’t return and force me to actually close the canvas flap because…
waterlogged but relaxed…
I woke to glorious sunshine! It was still heckin’ windy but the sun was flitting in and out of clouds and the water was shining that crystal green blue that you normally only see in postcards. Getting out of bed and walking the ten steps or so to the beach I could easily see fish flitting in and out of the rocks and coral and then was startled to see a school of flying fish launch themselves repeatedly out of the water running from some form of predator. On the beach itself there were a few lizards playing and as I looked closer a number of hermit crabs emerging as well. It was a fantastic start to the day.
Unfortunately it was also still too windy for diving at any of the good sites. The dive shop woman flat out told me that the one place they could safely dive that day was basically a glorified snorkel and that there were marine warnings out that the wind could get much worse so they couldn’t safely do anything. Thankfully the forecast for the next day looked better and I still had two more nights before moving to the next island so I filled my morning and afternoon with another snorkel, a long read in my hammock and a long walk around the most accessible parts of the island. They’d unfortunately warned us that while they normally did a cliff walk/hike for sunrise/sunset they’d cancelled it for the time being as the rain had made it a bit dangerous.
Why yes, I have already read 6 books this holiday.
The food at the Barefoot Manta was quite good. It’s an enforced meal plan thing which I’m normally never a fan of but with the restort being the only thing on the island it’s not like you can pop down to a mom and pop place instead. Meals varied between a buffet with a wide variety of choices or more often a selection of 4-5 dishes, usually a curry or stirfry, seafood and a couple vegetarian/vegan options. Portions were sizable especially for me as I’ve gone back into my usually walk around a bunch, don’t have a massive appetite travel mode that I really wish I could trigger back at home.
The end of that night was my first exposure to the Fijian kava ceremony. Once the domain of chiefs alone the sharing of kava is now a ceremony by which you’re welcomed to a village if you visit and politeness dictates that you quaff at least one bowl (usually a coco shell) though it keeps going around and around until all gone. The drink itself is created by soaking the pounded root of the plant and has numbing/sedative qualities. It has started to be exported and you can find kava bars/extracts elsewhere around the world now, but apparently the local stuff has more of an effect. After the first bowl my tongue had definitely numbed a bit… after the four or five more ‘high-tide’ bowls I was handed most of my mouth was tingly. I’m guessing it also had something to do with the fact that when I retired to my bure at about 8:30 as it had started raining again I failed spectacularly at staying awake to watch the show I fired up on my laptop. Based on life thus far I’m guessing early wakeups and dozy nights are going to be the norm though. I have yet to sleep past 7 or even need my alarm.
When the next morning dawned something seemed different as I opened my eyes. It took me a few moments to realize that the rhythmic pounding of the waves was now more of a gentle lapping. Ninety minutes later two young Swedish ladies had joined me and our crew was skimming us across the waves to my first ever wreck dive. The sea and sky were meeting in a union of just about every shade of blue you can imagine and steep coasted islands poked up here and there covered in lush greenery. You find yourself hoping you can trust in the encyclopedic reef knowledge of the staff that pilot the boats because as you sit there flying along you can very clearly see how narrow a channel you’re sometimes passing through. The whole archipelago is a maze of reefs and shelves with the occasional deep blue gap.
Once we arrived at the buoy about 300m offshore we started prepping then eventually rolled into the water. Unfortunately I didn’t have enough weight at first to get me down and while we were solving that problem the two ladies and the second staff member were not paying attention and drifted off with the current. Honestly it wasn’t a great job by the staff member there as there was clearly a mooring line to follow down but based on a subsequent dive he was probably more concerned with one of the two women who was not especially mobile underwater due to a disability. Still, after we patrolled for a bit looking for them we went back up and the dive lead had me wait while he searched for them where he thought the current had carried them. By the time they came back up they’d used their entire air supply circling around in a deep channel. At that point I assumed my dive curse had continued on from Portugal/Vietnam but nope, once he changed out his tank we went down alone together.
The wreck itself was an old fishing boat, sunk purposely to form the base of a new reef. This was only about ten years ago so while marine life is abundant it was still very clearly a wreck even from a distance. Known as ‘Glory Wreck’ it’s base was at about 25m (~80feet) in that tide and we started by swimming around the perimeter with Lai my divemaster showing me where it was moored down and how there were mantis shrmp all around the base. These ridiculous tiny shrimp can scoot around at high speed and wallop things with their claws with the force of a handgun bullet. At the same time we saw the slowly building clusters of marine life on the hull. A few clusters of fan coral, sea cucumbers moving along the edge and school after school of various small fish running about to and fro.
Swimming upward we snuck onto the deck amidships and started a number of large trevally feeding on something clinging to the base. The wreck was definitely already a fish garden and was amazing to explore, especially as we swam inside the upper deck and were surrounded by clouds of thousands and thousands of tiny fish (blanking on name.) It’s always been a bucket list item to do a wreck dive and while this was on the simpler side I’m definitely going to get my wreck diving certification some day and do one of the really cool ones like the scuttled WW2 ships or the like.
Once back on surface we scooted back to the resort on the windward side, the waves had risen a bit but we seemed to be within an outer barrier and outside the inner reef. My Swedish companions were heading out on that day’s south-ward departure but were sneaking in another dive (or a first real one I guess) before that departure. I was mildly torn. I wanted to do another dive that day but wasn’t super enthused about getting stuck with them if they were in trouble again my wreck dive having already been a few minutes longer than it should be. However the shop couldn’t tell me what exactly the 3pm dive was going to be and as they were a couple people certifying that day I worried I’d get stuck on a new certified (or about to be) person’s first real dive with the accompanying super fast air usage.
I should explain though. At most places you’d just stay out and do the two dives but here all the resorts seem to have only a couple boats they use for everything. That means a dive trip goes out at 9, makes sure it’s back at 11 so the boat can then be used to run out and ferry folks in from the catamaran that comes from the port as it does the northbound swing. Then we take another trip out and the boat is back for 2pm when the boat is coming back southbound. There’s only one boat a day so if you miss it you’re in trouble.
The divemaster for the lodge happened to have returned on the boat from his days off and was going to run the second dive so I stuck with the devil I knew. (The staff member who’d gotten lost with the girls was nowhere to be seen and I imagine was in trouble since he probably should have surfaced with them after getting detached from us)
The dive itself was gorgeous and trouble was at a minimum though the lady in question still ended up slower and Lai stayed with her alone while the dive master lead the rest of us. A pinnacle in somewhat more open water this time it was a spur of coral covered rock almost reaching the surface at the ebbing tide. Soft golden fan coral everywhere gave it the name golden gate as further down the pinnacle there was a gorgeous swimthrough with fans everywhere. Unfortunately we didn’t see any of the bigger species he’d suggested we might see but it was still a superb dive for the ground life.
If you’ve never done a dive but you’re one of those people that gets famished after swimming… let me just say that diving is 3x worse. Thankfully the kitchen still had some lunch left when we got back and I treated myself to a strawberry coconut smoothie in celebration. It had been 6? years since my last good dive and here I’d had two great ones in a day with most of my trip left to go.
The rest of the day passed in somewhat of a blur. I chatted with an Aussie doing his dive certification and was kinda shocked when I found out he was from Brisbane. I know Fiji is closer but man you have such good places to do it so close by. He was an interesting dude though, an engineer by trade now studying to be a science teacher and with a firm opinion on everything and everyone. I hope the weather holds for him and he gets to do some real dives after the boring certification go down/come up stuff. The rest of the time I spent either sitting by the beach or just enjoying some hammock time with my latest book.
This was an amazing three days but I was ready to check out my next home further north in the Yasawa chain where more diving and a cave adventure beckoned.
Finally giving in to the lure of travel once more and heading to the fabled south seas.
(note, pictures to follow once I get on some non terribad internet)
Well, here we are… I was beginning to wonder if I’d ever write another one of these. While I’ve taken a few mini trips since that last one left off on a cliffhanger they haven’t been of this sort. (side note, I need to go back and write the last post of that) I’ve missed traveling like you wouldn’t believe but wondered when I’d feel comfortable doing this sort of thing again. While I was probably more stressed out in the planning stage of this trip than any previous one that was more a factor of other life events, inept companies and this turning out to be a different style of trip than my previous adventures. More on that to follow of course as I discover Fiji.
Fair warning as well, it’s been an unfortunate amount of time since I’ve done any writing at all so please bear with me if the first couple posts are rusty and rambly, hopefully we’ll get back to normal quickly.
It was sometime in July last year that I stumbled across a thread on the red flag deals forums announcing ‘Fiji Airways new direct flights from vancouver, introductory deals’ or something of the sort. Having almost stopped in fiji on my trip to New Zealand and Australia about a decade (sob) ago I was intrigued… and when I clicked through and saw ‘Starting at $600’ I knew that this might put me over the edge to travel again. Sadly I didn’t snag one of those but I still locked in a great deal and got my seat for about $900 RT after some seat reservation fees. Coupled with a cheap Swoop flight grabbed a few months later to Abbotsford and some very much appreciated chauffeuring from my uncle Robin and I was going to be arriving in Nadi (pronounced Nandi) Fiji pale from winter and ready to relax. I had learned from the past and gave myself a 3 day cushion on the swoop flight heading out but thankfully their only change was to push it later in the evening and actually make it more convenient, a rare win.
Kind of hilariously in the days leading up to my flight Fiji Airways sent me emails inviting me to ‘bid on business upgrade’ (I took a look and the minimum bid one way was almost double the cost of my return flight) and later on offering me the chance to have a ‘bubble row’ to myself for a slightly more tempting $600. Once on the plane I wondered why they’d offered though as there seemed to be very few empty seats and I didn’t really see how that’d have been possible. However thinking about it now I remember now that the Auckland bound Air New Zealand flight had been cancelled that evening (likely due to the cyclone) so I’m guessing a few folks were transferred to our flight as a two hopper to NZ given roughly ¼ of the flight appeared to immediately head to the transfer desk on arrival in Nadi.
The flight itself was a bit of a nightmare, starting at 9:40pm and landing at 5:30am+1day. I couldn’t help but joke that as an eternally single person I’d found a way to skip valentine’s day by flying west across the date line on the 13th and not really experiencing the 14th as we landed the following morning. As I waited for the flight to board I became increasingly dismayed by the large number of people with very small children that kept arriving. Don’t get me wrong I love kids and I’m sure a couple of them were going home but man, maybe for the couple years while your kids are under 3 you could pick vacation destinations that don’t require a 12 hour flight? My usual recent luck for transcontinental flights held and I ended up beside another broad shouldered person and in a seat that didn’t recline at all. And yep, one or more of those toddlers caterwauled all through the flight.
For those that haven’t tried it, let me tell you, the cure for mild whiplash from a car accident a few weeks ago is not a 12 hour flight in economy.
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I’ll admit I really only knew the absolute basics about Fiji before prepping for this trip. Tropical place, influences from a number of cultures, strong Indian influences in particular, very at threat from global warming. What I really didn’t know was just how small it was, a population around the same size of Manitoba strewn across a large number of islands (though with most of the ‘mainland’ of Viti Levu.) For the most part the population speaks Fijian, English and a Fijian Hindi dialect and thus far communication hasn’t been an issue. More to come on all that I’m sure.
I arrived at the hotel sometime around 7am, hoping against hope that they’d have some luggage storage so I could ditch my bags and go walk around a bit before check in time. Thankfully it turned out that my room was already free and a very grateful zombie stumbled up the road to the B&B offshoot of the main hotel, obviously a converted vacation home. Shown to a lovely clean (if spartan) room, I promptly dumped my gear, showered the smell of travel off myself and crawled between the sheets for a 2 hour power nap. I knew from experience that I couldn’t sleep for long if I wanted to beat the jetlag but I definitely needed something.
The B&B itself was nice, especially for the fairly bargain price (I’m splurging most of the rest of this trip so I kept the initial landing spot on the cheap end without doing the hostel dorm thing.) I’m guessing the hotel’s manager or owner lives in what was once the guest house and this main house now has 5 small guest rooms and a large living room/kitchen. 3 rooms share a bathroom/shower and two have ensuite. The bed was comfy and the place was spotless and that’s all that mattered at this moment.
A few hours later and brighter eyed if not bushy tailed I threw a few things in my daypack and went back to the main hotel to ask them to call and confirm my offshore stay. A couple weeks before I left I’d zeroed in on a multi hop trip up some of the offshore islands, had booked my reservation and gotten early confirmation… but had not had any final confirmation on the individual resorts I’d requested or any of my other questions. What was at first a minor annoyance became increasingly stressful as the trip approached and finally as I left for the islands not knowing if I had a place to stay beyond day 2. I gather I wasn’t the first with this problem as she told me to just go sit and she’d let me know what they said. Needless to say I blissfully complied, ordered a pineapple juice and proceeded to spend 3 hours reading on the shore as rain thankfully kept missing our end of the bay and I just watched the waves crash on the minimal beach. To say it was exactly what I needed was an understatement and the relaxation was increased by finally getting confirmation of my pickup for the boat even if they’d still neglected to finally confirm my hotels, something that would take 3 more emails. Still, at least I knew I was getting picked up
The combination of that relief, fatigue from lack of sleep and the overall stress of the last few months bleeding from me meant that bed was already calling again but I knew I had to last a couple more hours. As a result as inviting as the pool back at the b&b looked, I knew the post swim sleepies would do me in for the night so I followed the instructions of the hostess and found the minimart up the street. Amidst a couple snacks, some water bottles and a premixed gin and tonic I found my holy grail. A delicious bundaberg soda from Australia, not my personal fave blood orange variety but the still awesome peach soda. Annoyingly I’ve never found these in North America though Adam Savage is occasionally drinking one in his videos so someone must import them to california at least. Honestly if you ever have the chance… delicious on their own, delicious with gin/vodka/rum depending on the flavour. I polished that off very quickly back at the b&b while chatting with the new hostess Cecimaria. I’ve gotten better with the Fijian accent/lilt since that night but I was definitely in smile and nod territory a few times with this very bubbly young lady.
Between our chat and some angry emailing I managed to stay awake a bit longer but eventually gave in, had an early curry dinner back by the shore and raced back home through the rain to collapse sometime around 6pm local/10pm Vancouver/midnight Winnipeg with my body clock somewhere messed up between the three. Between my various efforts I’d managed to conk out until 6:45 the following morning and given I’d be up early the next morning anyway that seemed as close to a normal sleep schedule as I needed.
The Floods…
So I knew this was going to be the rainy season in Fiji. As the day of departure arrived I watched with increasing worry as the forecast shifted from a fair bit of rain to ’90-100% chance of thunderstorms every day I was scheduled to be here.’ It could have been worse of course given the NZ cyclone but still as I sat there eating my breakfast with a german couple who seemed to be youtubers the downpour increased to a dense tropical rain the likes of which I’ve probably only seen in Thailand. It came and went all day which I mostly spent reading and making sure I’d prepared everything else (fingers crossed.) A new guest arrived around lunchtime, his name was Jim and he didn’t talk much but I enjoyed him plucking away at his ukelele most of the afternoon under the thatched poolside shelter as we watched the water rise and rise. I’ll hand it to the local infrastructure though, the street flooding was fairly minimal until we’d reached a full 12 hours of this but by the time I went out for dinner manhole covers were overflowing on the main road and when they taxi brought me back I stepped out into lake roughly a foot deep. The next morning on the way to my pickup I had to wade through multiple troughs of calf deep water. I don’t think my poor sandals are ever going to be dry this trip.
The taxi drivers were hilarious in other ways as well. Pretty much everyone I talk to here at some point asks me if I’m travelling alone. When I reply yes some of them say something along the lines of ‘oh that’s the way to do it, others something like ‘you bring the wife next time?’ My driver on the way out to dinner that night had his own take. When told I was indeed travelling alone he considered that for a moment and said: You be careful… Fijian women very… INTELLIGENT.
Of course, the weather was worrying me for other obvious reasons as I had a 3-4 hour boat trip early the next morning. The rain was scheduled to continue and the islands I was going to had a ‘high winds/possible tidal flooding’ warning in place which didn’t sound hopeful. I kept waking up throughout the night as the heavens either opened up or quieted and checking my phone for note of cancellation (Why sleepy me thought they’d be that proactive is beyond me.) In fact when the shuttle bus showed up that morning they informed a few disappointed people that the day trip was cancelled due to weather (unsurprising given there’d be nothing to do really once at the island) but that those of us transfering to resorts were a go.
(since I wrote this things have apparently gotten much worse to the point where I may need to adjust end days plans if I’m not going to be able to safely get back along one of the roads, time will tell.)
The Boat:
I’m realizing that I haven’t really described Nadi much and I guess honestly that’s because there isn’t much to describe. It’s a relatively small city spread out in a couple directions. I didn’t see much of downtown given I was mostly dodging rain but didn’t see anything to really convince me I missed much in the city proper though I’ll be back my last bit of the trip and may try to explore more.
The port itself is a short trip from Nadi proper on an island/peninsula. This is where the fancier resorts close to Nadi are, a lot of places that from brief glimpses look like your usual all inclusives in Mexico (and indeed from talking to folks that’s basically what they are for Aussies/Kiwis.) Nestled in between all of them is a small but busy Marina which is home to a number of tour companies including the Yasawa Flyer, a high speed catamaran that runs out to a number of resorts on the offshore island chains.
I had chosen to do what’s called an ‘Awesome Pass’ which for a mildly exorbidant fee gives you unlimited boat rides, a number of nights accomodation (in my case 6) and bundled food. Normally I’m not down with the bundled food options on this sort of thing but on most of these islands the resort is literally the only thing there so it’s not like you can swing out to a mom and pop operation with a bit of a walk. That said, I’m writing this on night one of the islands and the food today was both fantastic and local.
I chose to spend three nights each at two different resorts (there are a large number to choose from) deeper in the island chain and more focused on snorkeling/diving. This meant a fairly lengthy trip as the first was about halfway through the catamaran journey. The big boat essentially runs a daily route up the two archipelagos and meets tender boats from various places which run passengers and luggage to and fro shore. Unfortunately for those who suffer from sea sickness the wind warning wasn’t a lie and she was rolling and hanging in the troughs a fair bit. As a couple of Aussies behind me kept saying, more than a few people had to ‘Chunder.’ Thankfully my seeming imperviousness to seasickness continues to be a thing and I enjoyed the ride until the stop was called.
The Islands
As much as I do hope to see these islands in their sun-drenched glory before the week is up there was something special about seeing the lush green hills appear out of the mist. The first island (and the target of many day trips) is called South Sea Island and seems to be little more than a sandbar with a few dorms and bures (huts) on it. Later islands have impressive craggy cliffs, lush vegitation and hidden sandy beaches where a small cluster of huts will suddenly appear. None of these resorts are huge, many (most?) are eco-travel focused and as sustainable as possible.
After about 3 hours I ended up on a narrow shoreboat speeding across a large bay and driving into shore at a welcoming crowd of singing staff and a hearty BULA (meaning health, a seemingly universal greeting hereabouts.) Between the musical welcome, the sand, the palms and the water… I felt at peace for the first time in months.
This only increased that feeling as I settled in to my bure, enjoyed my private view of ‘sunset beach’ and then went to enjoy a tasty lunch with my fellow new arrivals and those already enjoying the place.
The resort is small, I’d guess roughly 20-25 Bures with a couple of them being backpacker dorms with bunks and some like mine having an ‘ensuite’ which is open to the sky. They surround a larger ‘main bure’ which is basically a meal area/kitchen/lounge and a couple smaller bures which house other services. The whole thing is on a spit of land off one of the hilly islands and we’re surrounded by three beaches: my aforementioned sunset beach (though we didn’t see one tonight) a larger bay with a reef further out, and two (sunrise and ?) others seperated by a narrow point that share a large coral reef just offshore that offers fantastic snorkeling with absolute minimum effort.
You’d better believe I was in that water more or less as soon as I could be though I also set up some diving for the coming days, but more on that in the next post.
Somewhat frustratingly despite my best efforts I was unable to secure a dive while in Madeira. Many of the dive shops on the island weren’t starting operations until March or April because it’s “winter.” I thought I’d found one eventually but communicating with them was a constant pain and when I told them I was in for tuesday and asked for final details I didn’t hear from them again… hell of a way to run a business. In the end it seemed likely they were only shore diving in a pretty but not particularly exciting little cove… To be honest I’m guessing they didn’t have much interest and decided if they ignored me they wouldn’t have to work that day.
Punta Oliviera just west of our resort, path seems to be a relic of an earlier era
In the end I slept in a bit and we had a good walk around the shoreline and around the point. For whatever reason Madeira in general and this area (Canico de Baixa) in particular is very popular with Germans. While the area right by our hotel has a number of other hotels/small apartments even a 3 minute walk up the road in either direction takes you past a number of small rental homes ranging from a teeny walkup to larger multi bedroom homes with gorgeous gardens and balconies overlooking the sea cliffs. Unfortunately my german wasn’t really up to checking all the details but I may look them up once home out of curiousity.
After a couple hours of going up and down hills/steps/cobblestones we realized we hadn’t had lunch and decided to try the Taverna we’d seen on the way into the hotel zone. It was pleasant but kind of hilarious in that multiple times we were left alone for ages on the patio. It was pretty much the only place on the trip so far where we had much of a language barrier (the amount of English spoken by people in the service industry is astounding.) We ended up finishing the evening with a drink on the patio.
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Wanting to explore a bit of the north side we booked a tour out to the volcanic caves with a couple of side stops. The tour itself had a bit more content from the tour guide this time and we were in a small Renault minivan. Honestly one of the more interesting things he let us know was just how many of the tunnels we passed through were relatively recent. He kept pointing out crazy zigzaggy roads going up volcanic ridges and telling us that was the old road to go where we were going. I can only imagine how long the roughly 30 minute drive would have taken before the tunnels. There was a burst of construction that finished roughly 15 years ago where they built an absolute whackload of tunnels and the highway that follows the south coast up in the hills. It’s a seriously impressive round of engineering.
We took the main road over the mountains through one of the few passes and eventually reached the entrance to the caves. A series of lava tubes large and small (some enlarged to allow easier access) they made a loop a fair way into the mountain. There were a number of different lava formations left behind that were neat to see. Somewhat hilariously in some of the larger water pools local winemakers had set up an experiment to see how their wine aged in the more or less uniform temperature water. It was a neat tour but the 3d video afterwards in the educational center was hilariously bad.
Wine Testing
Moving on with our driver Antonio we visited the village of Sao Vincente. We were somewhat baffled when he drove up to the upper village then slightly back down the road and directed us to walk down the steep road then staircase. We followed the path down slowly and had a peek at the simple but pretty church and tiny graveyard, the newness of some of the stones made me think it was a graveyard of the “you get 20 years in the ground then we throw you in the mausoleum” variety.
Sao Vincente
Moving onwards Antonio pointed us on the walkway down to the sea along a gently flowing river that clearly gushes hard when the rain is falling. It was actually the first time we’d seen strong breakers coming onto shore and I was honestly surprised not to see anyone surfing. It was a pretty spot and we both would have really enjoyed sitting down at a cafe and enjoying it for a while… unfortunately with this whirlwind tour that wasn’t really an option.
Sao Vincente shoreline
The last stop on our tour was actually another spot from the Travel Man episode, a cable car down to an isolated beach on the west coast. We didn’t have the chance to go down, but the view from above was breathtaking. I believe it’s one of the highest sea cliffs in the world. Apparently somewhere nearby there’s a glass floor observation deck that must be truly terrifying.
On our way back into town our fellow passengers decided to get dropped in Funchal and we decided on the spur of the moment to do the same and got out on the waterfront for a quick lunch. Somewhat happily we then discovered that the carnaval stuff we’d seen being set up earlier was actually now active even if they parade obviously wasn’t going to be for a day or two. We ended up grabbing some chorizo buns to take back for dinner and tried a few treats. Ginja (a portuguese cherry/berry liqueur, more on that later) in a chocolate cup. Crispy crusted chestnut tarts. A new tangerine poncha we hadn’t tried before. All delicious!
Carnaval
Winding our way back into the old town I decided we should go up to an area we hadn’t been to since the first day of exploration and there was a fantastic guitarist playing in the church square. We’ve been kind of shocked at how many buskers here have pretty elaborate sound systems. This guy had one heck of a pedal board set up and was doing a variety of styles over the hour or so we listened to him play. The Poncha was delicious, the sun was shining and the music was good.
Old Town Cat
Together with the carnaval sneak peek was an excellent treat and a nice way to (almost) end our time in Madeira. We decided to take the public bus back to the resort for the first time. It turned out to be pretty painless. Not a ride for someone with vertigo though as all the twists and turns on a high cliffside road that were slightly wild in a minivan were even more in a tall bus with a driver gunning it around the turns. It stays off the highway and snakes along the cliffside towns and stopped within a 5 minute walk of the resort. Honestly if I ever visited again the Madeiran bus system seems pretty fantastic, I guess that’s required in a town with so much up and down.
edit note: While it was a bit overcast the days in question it wasn’t quite as grey as it seems. I can’t really white balance the photos easily while on the go so imagine some more warmth in them.
We actually managed to stay up reasonably late that night but I’m fairly sure as we hit our overly tiny pillows that night we were both out within seconds. Even the next morning we managed to sleep through a fair bit of noise before we were roused but honestly we really didn’t feel any jetlag. My only real complaint is that putting back on the socks I’d already worn for more or less two days was an experience I really didn’t need.
I will try not to turn this into the unending story of how not having your luggage sucks but it was definitely odd trying to find a few replacement items to tide us over. Finding socks was surprisingly difficult. Most of the small men’s stores in town didn’t sell socks and underwear at all, when we finally found some those that did either sold terrible thin touristy ones or teeny ankle socks. Shirts were almost as bad for a guy of my size as most portuguese shops don’t stock much for people over 5’8″. Still other than the quest for socks our first full day was pretty great.
There are a number with nautical themes
We started out more or less retracing our steps from the night before. We’d slept late enough that the fish market was more or less done for the day but many of the food vendors and flower vendors were in full swing, as was the small bakery nearby that we’d read about in our lonely planet pocket guide. Man was LP spot on with that recommendation. We got two giant ‘croissants’ (more of a croissant shaped semi sweet bun) toasted up with butter, cheese and ham and drinks for the equivalent of under $5. My mother only finished have of hers it was so large. We also decided to grab a couple of Pateis de Nata (Custard Tarts) to have later on.
Pau de Canela
Exploring the old town a bit more in daylight gave us a chance to see a bit more including some more of the painted doors previously hidden in the darker alleys and one of the older churches on a small square. The buildings are definitely still a mix of maintenance levels but you can definitely see the district throbbing with the life it must have been lacking before. It’s a hopefully sustainable mix of art and commerce that keeps things busy but isn’t a tourist only hangout. Private homes and apartments lie between and above the new businesses and you still see a mix of young and old locals hanging out at one of the microbars sipping a poncha or a local Corral beer.
Barking at the door
Poncha! Oh yes… Poncha. A traditional Madeiran drink that’s more or less a high octane rum punch (and also the more basic background of the Caprinha.) It’s made with a distilled sugarcane alcohol that packs a punch muddled with local honey and citrus juice. The traditional way would be with lemon, but many of the local ones have some fresh squeezed orange juice and Passionfruit versions are also tasty and delicious. We had one that first night and pretty much at least one a day since as they’re delicious and often quite cheap at the street cafes.
Heading towards the end of the old town the cliffs begin to climb again leading to another old church and some spectacular views along the coastline. For us prairie folk not so used to hills of any kind it was also the beginning of our calf muscle workouts that will continue into the later stages of the trip. At this end of the Funchal coastline there’s also a small fort that once help fend off pirates and the like during the era when Madeira was an important sugar (and later wine) producer.
Looking back across Funchal from just past the Fort
As we’d more or less reached the end of the old town we turned around and walked the length of the Funchal waterfront. For an island that relies on tourism so heavily it was really nice to see that the city’s waterfront isn’t just a mass of large hotels as it is in so many places. Some form of public walkway makes up most of the shoreline (sand beaches are not really a thing here since the island is so geologically young) with a strip of park or garden between it and the main oceanfront avenue. Most of the big modern hotels are in fact west of the city center in a ‘hotel zone.’ Many of the buildings closest to the water in the downtown area are still administration buildings, a historic fort and of course that necessity of necessities, a McDonalds :p
Funchal
A large portion of the locals are seriously well dressed. I suspected (and later confirmed on wikipedia) that the number of banks meant that Madeira was some form of tax haven, but even outside of downtown you often see large groups of people very elegantly attired for a random thursday afternoon. Most are also wearing quite snazzy footwear and we are both considering picking up some shoes at some point on this trip. Somewhat hilarious for people of our origin, many of these folks are also acting as if their winter was actually cold and wear wool jackets and scarves. Though the island has a number of climates and up on the peaks it can definitely be a bit colder… the Funchal ‘winter’ is in February an average temp of 18c. Part of the tourism draw of winter here is actually all the flowers that come out at this time of year. Birds of Paradise and other things exotic to us bloom freely here and liven up the landscape with colour, many of the gardens appear to be planted in such a way as to be a sequence of different blooming periods across the year.
We walked more or less the length of the center of Funchal, admiring the flowers, checking out the chestnut and gelato vendors and laughing at the newly arrived cruise ship with “Fahrtwind” stencilled on the side (which I believe means tradewind but I still laughed.) At this point there were two large ships and a smaller more vintage cruiser berthed with many shore parties roaming around. Nestled beneath them is the museum dedicated to (the ego of) Madeira’s most famous son: Christiano Ronaldo. The CR7 museum apparently houses a bunch of his personal trophies, jerseys etc. Outside is a pretty terrible bronze statue of him which was apparently controversial among some for being noticeably well endowed… presented without comment is a photo of said statue.
CR7 in front of his eponymous museum/hotel
Having vaguely decided that perhaps we needed socks that didn’t feel and smell as if they’d perhaps gain sentience we headed up from the shoreline into the more commercial part of downtown. We passed what appears to be a gorgeous old theatre sadly shut tight, but discovered the municipal gardens in the heart of downtown. It’s an elaborate garden (every time we’ve walked by since there have been at least 5 different groundspeople working) and also contains a small amphitheatre and cafe. Large old growth trees provide a canopy over varied flowers, fountains and waterfalls. It really has a feel of an oasis in the city.
We spent the rest of the day exploring the commercial district, eventually found some socks and then meandered back to our hotel before we grabbed another (more basic) dinner in the old town to wrap up day 2.
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We knew that our airline didn’t run a flight out of Toronto the day after we left so day 3 was potentially the earliest we’d get our luggage. Anticipation was high, but we also had to transfer to our ‘permanent’ digs in Madeira which are actually well outside of the city proper on the coast. We reloaded our carryons, bid farewell to our residencial and continued our exploration of the city for a few hours until check in time.
I’m a fan of a show called Travel Man that Richard Ayoade of IT Crowd fame does on uk tv. Basically he takes a celebrity guest and does a weekend away in various places one can reach from the uk for a quickie holiday. His episode on Madeira had mentioned some of the things he’d already done and we had a bit of an aha moment as we stumbled across the shopping mall that was the ground floor portion of the fancy 5 star hotel that he and Robert Webb (also a personal fave) had stayed at.
After a quickie bakery lunch once again we found ourselves near the Santa Catalina gardens up on a cliff overlooking the harbour. Another gorgeous greenspace in a very pretty city, it also contains the first chapel built in Funchal as well as a small monument of thanks from the government of Gibraltar in recognition of the sanctuary and care offered to the many Gibraltar civilians evacuated here during World War II.
Once it was time, we hopped a cab up and out the same winding road and back towards the airport but turning off at the town of Canico (which is more or less just an outer suburb of Funchal at this point.) Here the very rugged coastline does have a line of hotels and condos. Our cabbie was not the most conversant in english but we managed to converse in a broken mix of languages where we wanted to go. Unfortunately he also wouldn’t listen to me as I told him that yes we were on the right street and stopped twice to ask for directions or to read a sign over and over when we could see where we wanted to be. Thankfully the second time he asked for directions we knew we had arrived and were already on our way out of the car when the man confirmed it.
Any hopes of luggage were dashed when we arrived inside to find blank looks from the front desk staff. Morale wasn’t improved when I received an email not long after informing us that “Hooray, your bags are on flight XXXX to Punta Delgada (the azores) and will arrive in Porto (on the mainland) later tonight. We are (obviously) not in Porto, have no plans to go to Porto. Later on after we were settled we asked the front desk manager to call the luggage folks on our behalf as I hadn’t been able to get through and we thought someone batting for us in Portugues might be helpful. Sure enough the baggage company claimed that the email had been a mistake and our bags would be on their way to Funchal soon (hah! It was definitely not.)
Our new home
Thankfully the condo itself was gorgeous. Small kitchenette, large bathroom and two very comfortable beds flanking a living room with balcony that overlooked the pool, cliffs and ocean beyond. It was a very welcome bit of luxury to two canadians starting to feel extremely grubby. The complex is made up of a fairly old but well maintained central hotel that was probably a very chic place in the 60s when the airport here first opened but is now a bit basic. Another newer hotel is on the east side and our condo complex (the newest buildings) are on the west.
I’m genuinely curious how different this area is in summer. Only in August does it ever get what I’d call truly hot here (an average of 25 degrees with little rain) but the outdoor pool is unheated. The lido area here on the oceanfront looks very neat in design but is all roped off at the moment. It’s also rather battered looking and I genuinely can’t tell if the missing guardrails/ladders etc are pulled out because it’s winter and no one swims, if they’ve perhaps been battered by particularly bad winter storm months back or if they’ve just not been maintained in a couple years. The hotel website has recent (or at least recent-ish) looking photos of the area well painted with lifeguard chairs and equipment.) It’s disappointing as I had hoped to get in the ocean, but it wasn’t as if I had a swimsuit at the moment anyway.
Looking pretty abandoned (doesn’t look much better in a shot someone took on google maps a year and a half ago either)
After the gut punch of still being without clothes, toiletries, my scuba gear etc for at least another day we went for a long stroll along the top of the cliffs. Further down from our hotel we passed a Riu Palace resort (one variant of wish we’ve stayed in in Puerto Vallarta) another older but very large hotel overlooking a small bay with a large oceanfront lido area, also looking very abandoned. (Though a photo on google does seem to perhaps show some people using the tidal pool there.) If not for the relatively new Riu (and another new-ish resort in the other direction) I would just think this area was perhaps a bit of a relic but perhaps I’m missing something?
The rugged coastline, somewhere down there is the complex’s currently off season dive center.
We did run across a few obviously feral cats. We’ve actually met more than a few stray dogs on the island but these were the first cats. They all seem really well looked after. More than once we’ve stumbled across little feeding stations where people have put out food and water for these animals and of course weather wise there isn’t much for them to worry about. While walking along the coast that evening we even found a little house someone had made for some of the ferals that lived near the ‘beach.’
Feral Cat Shack
After we’d explored (and really worked up an appetite on the hills) we went to a small pizzeria I noticed on the google map for some comfort food and some Poncha. Thanks to now having a kitchenette we could even keep leftovers for a quickie lunch or dinner later. Still as we strolled back downhill to the condo it was hard not to think about what we’d do if our luggage didn’t arrive the next day.